Altough cheese cakes originally came from reece, the Japanese have simply turned into an art of their own! This very Sunday, as we had finished our cricket session very early, I still had time for a q… more →
SHIZUOKA GOURMETdragonlife wrote 1 day ago: Altough cheese cakes originally came from reece, the Japanese have simply turned into an art of thei … more →
dragonlife wrote 4 days ago: As I said before, tofu has the great quality that it makes all things lighter, especially cakes. hav … more →
dragonlife wrote 6 days ago: The Japanese have become extremely efficient at reproducing and improving on European/American (I me … more →
dragonlife wrote 1 week ago: Here is the “professional recipe” for tonkotsu ramen as promised! INGREDIENTS: (will pro … more →
dragonlife wrote 1 week ago: It seems I have finally caught the “cupcakes disease”. I cannot fail being attracted to … more →
dragonlife wrote 1 week ago: Here is a tasty Japanese inspired cupcake for wheat allergics! Non-wheat kabosu cupcakes! Kabosu (カボ … more →
dragonlife wrote 1 week ago: Tofu has the great quality that it makes all things lighter, especially cakes. Have you ever thought … more →
dragonlife wrote 2 weeks ago: Tofu and yoghurt are two very healthy ingredients that can be easily magicked into a cake for the de … more →
dragonlife wrote 2 weeks ago: Here is another simple Japanese style cupcake recipe made with tofu! Tofu lemon Cupcakes! INGREDIENT … more →
dragonlife wrote 2 weeks ago: Matcha/抹茶, an ingredient readily available here in Shizuoka, opens the door to so many ideas as it c … more →
dragonlife wrote 2 weeks ago: I need no say how cupcakes are popular all over the world. That is the main reason why I from now an … more →
dragonlife wrote 2 weeks ago: Dorayaki, a traditional Japanese cake which combines many traditions and gastronomies has been a del … more →
dragonlife wrote 3 weeks ago: Just discovered this cupcake recipe for my vegan (I’m not) friends with the extra bonus of pos … more →
dragonlife wrote 3 weeks ago: This is a slightly different version of the Japanese style vegan tofu cupcake I introduced a couple … more →
dragonlife wrote 3 weeks ago: Tofu and Matcha tea are considered for good reasons as health food here in Japan. They can also be c … more →
dragonlife wrote 3 weeks ago: One way to lighten your cheese cake and invest into a new taste is to introduce tofu! Here is a simp … more →
dragonlife wrote 3 weeks ago: Cupcakes are the norm all over the world when it comes to bakery and tofu is a must for vegans. Now, … more →
everydaylifestyle wrote 1 month ago: 地下鉄Chancery Lane駅からGrays Inn Roadを少し北に行ったところにあるKonditor & Cookは、スウィーツ好きにはたまらないカフェ。Borough Market … more →
dragonlife wrote 1 month ago: My good French friend, Bernard Heberle, a native from Alsace in France and plying his trade as a pat … more →