Fresh from the lab and the numbers are looking excellent. The numbers are as follows: Morey Saint Denis ‘Les Chaffots’ 1er Cru 13.29% alc Charmes-Chambertin ‘Aux Charmes’ 13.59… more →
Maison Ilan's Blogwrote 6 months ago: Latest entries include offerings at various price points from the Finger Lakes, Napa Valley, Burgund … more →
wrote 8 months ago: Here’s a Friday Flash you’ve got to love - $32.00 TODAY for this BWC Favorite, when you … more →
wrote 9 months ago: Till fjälls hade vi även med en flaska vin för att skölja ner middagsfisken. Ska man släpa med sig e … more →
wrote 10 months ago: In order to dispel some of the mystery and naivety about Burgundian wines, a short overview and disc … more →
wrote 10 months ago: In the realm of the sweet wines of Bordeaux, understanding and appreciating the differences between … more →
wrote 11 months ago: LOVE LOVE LOVE: Chassagne Montrachet 2008, Premier Cru “Morgeot” Ridiculously delicious. … more →
wrote 11 months ago: Nu har det druckits vin igen! Till de årligt traditionella gäddquenellerna fick vi i oss en riktigt … more →
wrote 1 year ago: When you spend hundreds of dollars over multiple months to build a tasting, you stretch out the writ … more →
wrote 1 year ago: Quite amber on the edge, clear mid depth red centre. Old nose, dusty red fruits in the background. L … more →
wrote 1 year ago: So everyone from Andrew Jefford to Adam Lechmere are talking about it. Devastating appellation plans … more →
wrote 1 year ago: Terroirs of Dom. Ragot in Givry, Cote Chalonnaise Múlt hét hétfő nem is indulhatott volna jobban, hi … more →
wrote 2 years ago: Saturday morning was really special for me and other wine media here in Vancouver, BC. Allen Meadows … more →
wrote 2 years ago: A pinot noir that tasted like a Cabernet Sauvignon blend. I think it is an expectation management pr … more →
wrote 2 years ago: Pinot noir from Beaune, Burgundy. Rich mouthfeel. Very dark berry. Very nice to drink but perhaps le … more →
wrote 2 years ago: Château Haut-Brion 1999 A.O.C. Pessac-Leognan, Bordeaux 1er Grand Cru Classe, Fance Sunday was Prime … more →
wrote 3 years ago: Truffle dish with Chassagne 1er Cru Les Embrazées The 2004 Bernard Morey Chassagne Montrachet 1er Cr … more →
wrote 3 years ago: Fresh from the lab and the numbers are looking excellent. The numbers are as follows: Morey Saint De … more →
wrote 3 years ago: Today I visited Morey Saint Denis to take a look at Les Chaffots 1er Cru, a Maison Ilan source. The … more →
wrote 3 years ago: Marcel’s, Washington DC August 18, 2009 If you like French cuisine, wine and excellent service … more →