Wine Spectator — “A fresh, harmonious white, featuring pineapple, citrus and spice notes backed by juicy acidity and creamy texture. Well-integrated, with a lingering aftertaste of fruit and cha… more →
ShopRite Wines & Spiritswrote 1 week ago: Fruit for this wine was sourced from vineyards across the Marlborough region. A blend of fruit grown … more →
wrote 2 weeks ago: Seven of Hearts / Luminous Hills recently held a media vertical tasting of Owner and Winemaker Byron … more →
wrote 1 month ago: Christian Moreau Chablis 2010 (Chablis, France) On Bottle/Website: * Ripe, yet bone dry * Chardonnay … more →
wrote 1 month ago: Lagar de Cervera Albarino 2010 (Rias Baixas, Galicia, Spain) On Bottle/Website: * 13% alcohol * Full … more →
wrote 1 month ago: Talbott Logan Chardonnay 2010 (Central Coast, California) On Bottle/Website: * Sleepy Hollow Vineyar … more →
wrote 1 month ago: Chateau Thivin Cote de Brouilly 2010 (Beaujalais, France) On Bottle/Website: * Cru Beaujalais * Gama … more →
wrote 1 month ago: Louis M. Martini Cabernet Sauvignon 2010 (Sonoma County) On bottle: * Website: http://www.louismarti … more →
wrote 1 month ago: Wine Spectator — “A fresh, harmonious white, featuring pineapple, citrus and spice notes backe … more →
wrote 2 months ago: Nestled near the Tuscan hillside town of Vinci – historic home of Leonardo da Vinci – Cantine Leonar … more →
wrote 2 months ago: Anteprima Vino Nobile Di Montepulciano This year the producers of Vino Nobile di Montepulciano prese … more →
wrote 3 months ago: From the winemaker – “Pull the cork on this bottle and pour out a dark scarlet elixir throwing off a … more →
wrote 3 months ago: 2010 Bordeaux: Return to Terroir Post by Chuck Hayward | February 4th, 2013 UGC 2013 in San Francisc … more →
wrote 3 months ago: The vast majority of Vidal Blanc in Virginia are fermented in stainless steel and finished in done i … more →
wrote 3 months ago: Pinot Noir NZ 2013 – Notes From Wellington Post by Chuck Hayward | January 29th, 2013 Jim Robe … more →
wrote 3 months ago: At the first showing of the 2010 Bordeaux’s at the UGCB tasting in New York last week, the most comm … more →
wrote 4 months ago: Sourced exclusively from our Jackson Estates Grown vineyards in Santa Barbara and Monterey counties, … more →
wrote 4 months ago: The 181 Merlot clone traces its origins to Pomerol in Bordeaux, where it is highly valued due to its … more →
wrote 4 months ago: Bordeaux wine labels can be confusing. Basically, a Bordeaux wine is any wine produced in the Bordea … more →
wrote 4 months ago: The Chardonnay from this 2010 vintage has vibrant acidity and fruit flavors. The stylistic intent (s … more →