Blogs about: 30 Minute Meals
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Ranch Bean Chili
Prep: 25 minutes Cook: 20 minutes Yield: 8 servings (3 quarts) 1 pound lean ground beef 3/4 cup chopped onion 1 tsp. minced garlic 1 medium green pepper, chopped 1 each small swee… more →
What's for dinner at our house?
15 minute shrimp
cahooncreekeats wrote 4 days ago: I originally got this recipe from my mom. She loved to make it and put it on top of rice or pasta. I … more →
Bento #48 - Dinner Leftovers Plus
touchofnectar wrote 3 weeks ago: Huh. Interesting. Yesterday’s post was #100. Woot. That should mean something, right? Don … more →
Giada's Stress-Free Pasta
jessicahartley wrote 1 month ago: After watching an episode of Giada that focused on stress-free Italian cuisine, I couldn’t wai … more →
Ants on a Tree
cahooncreekeats wrote 1 month ago: I decided to try this recipe from Hungry Monkey – a book that I have yet to find it at the lib … more →
Italian Sausage and Rice Bake
lokiangel wrote 1 month ago: Yes, I still need to go grocery shopping. This is why I hate long vacations, you get back and you ha … more →
Your Turn to Cook - Chicken Pot Pie
Dana wrote 1 month ago: I love my mom’s cooking. LOVE IT. Dish-washing, however, is my least favorite chore. I … more →
Ranch Bean Chili
ourdinners wrote 2 months ago: Prep: 25 minutes Cook: 20 minutes Yield: 8 servings (3 quarts) 1 pound lean gro … more →
Crockpot Chicken (whole!)
lokiangel wrote 2 months ago: The working family and their love of the crockpot. I have an unnatural fear of mine, I think its bec … more →
Recipes on Blogspot
— 2 comments
lokiangel wrote 2 months ago: I have a ton of recipes on blogspot, but moving them is going to be a pain! So here are links to mo … more →
The Graduate.
— 4 comments
quinnlovescali wrote 2 months ago: I keep telling myself that this isn’t a big deal. I’m not entirely sure why. I did work … more →
Cajun Macaroni
ourdinners wrote 2 months ago: Yield: 4 servings Prep: 15 minutes (unless you buy everything frozen and chopped already) … more →
Greek-inspired quinoa salad
— 1 comment
ourdinners wrote 2 months ago: Prep: 30 minutes plus chilling Yield: 10 servings 1 cup quinoa, rins … more →
Sunday, April 19th -- Lunch
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cookerygirl wrote 3 months ago: Chicken and Broccoli Fried Rice Ingredients: Chicken, Broccoli, Eggs, White Rice Use rice cooker to … more →
Weds, April 15th, 2009
cookerygirl wrote 3 months ago: Sausage in Ragu Alfredo Sauce + Green Beans + Crossants Cut up 2 sausages & fried them in a pan … more →
Review: My Life in Food
wannabetvchef wrote 3 months ago: Originally published at Edible TV on April 14, 2009. My Life in Food is the hidden gem of the Food … more →
Tues, April 15th
cookerygirl wrote 3 months ago: Stove-Top Chicken Flavored Stuffing with Leftover Ham and a side of green beans! Stove-Top Chicken S … more →
Review: 5 Ingredient Fix
wannabetvchef wrote 3 months ago: Originally published on Edible TV on April 12, 2009. Upon seeing the first few trailers for Food N … more →
Lunch: Creamy Garlic Pasta
cookerygirl wrote 3 months ago: Creamy Garlic Pasta: Cook pasta as usual Add: cut up pieces of butter/salt to taste Stir in: garlic … more →
Dinner: Simple Vegetarian Mexican for My Lenting Boyfriend
cookerygirl wrote 3 months ago: Burritos: soft shell toasted on griddle heated up re-fried beans sour cream medium shredded cheddar … more →
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