Blogs about: A Recipe
Pumpkin, chard & chickpea soup
— 6 comments
Anna Helm wrote 3 weeks ago: I sprained my ankle. It was not graceful (are they ever?), I was not drunk (contrary to popular opin … more →
Carrot, avocado & cumin salad
— 2 comments
Anna Helm wrote 1 month ago: When I fancy a bowl full of health this is my go-to-salad. I can toss it together in a matter of sec … more →
Crepecake roll-ups
— 7 comments
Anna Helm wrote 1 month ago: I seem to have a thing with rolled-up food at the moment. My mouth clearly thinks knives and forks a … more →
Gluten-free shortbread
— 2 comments
Anna Helm wrote 1 month ago: I’ve been trying to avoid gluten these past few months. I’d heard it can interfere with … more →
Lemon & thyme roast chicken with asparagus & chickpea salad
— 1 comment
Anna Helm wrote 1 month ago: I’m well aware that asparagus are no longer in season but I’m hoping that you’ll f … more →
Sugar & spice pulled pork
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Anna Helm wrote 1 month ago: I’ve been living the life of an unenthusiastic vegetarian. Let me tell you, its been drastic. … more →
English scones, revisited
— 4 comments
Anna Helm wrote 1 month ago: Is it just me or have things cooled down quite dramatically in the past two weeks? I’m running … more →
Bouchons au thon
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Anna Helm wrote 1 month ago: I hate those mini quiches you get served at parties- the kind where there’s more pastry than f … more →
Raspberry & hazelnut brownies
— 4 comments
Anna Helm wrote 2 months ago: For any of you who were wondering-Don’s coping just fine without me. He’s been cooking u … more →
Cheese & walnut choux puffs revisited
Anna Helm wrote 2 months ago: My temporary abode in West Virginia has presented me with a number of firsts. I have experienced my … more →
Aubergine & courgette bake with basil chermoula pesto
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Anna Helm wrote 3 months ago: If there’s one thing that invariably causes a stir when it arrives to the table, it’s a … more →
Basil chermoula pesto, I think.
— 4 comments
Anna Helm wrote 3 months ago: It’s funny how one becomes so accustomed to their kitchen gadgets. Ever since I bought my new … more →
Steam-baked lemon & chili chicken
— 12 comments
Anna Helm wrote 3 months ago: To say I learnt nothing at University would not be entirely true. The fact that my paper qualificati … more →
A RECIPE: Peanut butter & almond granola
— 6 comments
Anna Helm wrote 3 months ago: It is true I’ve posted something similar to this before. It’s also true that last week I … more →
A RECIPE: Summer oatmeal
— 5 comments
Anna Helm wrote 3 months ago: I’ve had to change my breakfast preference. This hot muggy weather we’ve been having in … more →
A RECIPE & VIDEO: Zucchini cake
— 6 comments
Anna Helm wrote 3 months ago: I love the word zucchini- it sounds so much more enticing than courgette. Romantic even. It’s … more →
A RECIPE: Watermelon, tomato & goats cheese salad with lemon truffle dressing
— 9 comments
Anna Helm wrote 3 months ago: Don and I threw a party this weekend for all those guests who could not make the trip across the pon … more →
A RECIPE: Buckwheat & poppy seed muffins served with sour cream & brown sugar
— 2 comments
Anna Helm wrote 3 months ago: I’ve never really been a muffin-for-breakfast kind of girl. Oats- yes, multi-grain bread- yes, … more →
A RECIPE & VIDEO: No-knead multi-grain bread
— 17 comments
Anna Helm wrote 3 months ago: When I first met my husband I thought I’d impress him by baking him bread for lunch. I was onl … more →
