Blogs about: Ajwain
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मेमने Lamb Rogan Josh
Yoghurt and spice-marinated lamb shoulder in a thick red-colored curry. Curry powder, ajwain seed, rogan josh blend, charnushka, plain yoghurt with live acidopholus, onion, tomatoes, lamb, fresh ginge… more →
Edible Aria
Omam, Ajwain, Oregano - Wonder seed for indigestion
wrote 1 week ago: The aroma of Omam or Ajwain fills our kitchen everytime we use the seed in our cooking. Omam particu … more →
Indian Spices an intergral part of Indian Meals
wrote 1 week ago: Indian Spices The history and culture of Indian spices is probably as old as human civilization itse … more →
Hari Chutney: Cilantro and Mint Chutney
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wrote 2 months ago: Hari chutney is a South Asian condiment. I always have it made in my fridge. Hari is the feminine … more →
10 kitchen spices with healing powers
wrote 2 months ago: Spices with medicinal values have been used as a part of regular … more →
Jeera cookies
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wrote 5 months ago: One of the most extensively used spice in our kitchen is the humble jeera.We add it to sundry vegeta … more →
Arbi Masala (Dry)
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wrote 9 months ago: Arbi Masala (dry) Arbi is a root and also known as Taro and Cola cassia. Brown and rough outside and … more →
Ajwan
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wrote 10 months ago: Since I have introduced Ajwain in my recent post,I feel the need to elaborate on this delightful S … more →
मेमने Lamb Rogan Josh
wrote 1 year ago: Yoghurt and spice-marinated lamb shoulder in a thick red-colored curry. Curry powder, ajwain seed, r … more →
Ajwain(Carom seeds)
wrote 1 year ago: This is about ajwain, a spice that tends to not get its fair share of mention, IMO. I have often com … more →
Lunch at 602
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wrote 1 year ago: Lunch yesterday was at the survival-chef’s place, Ms. Shreya Pal. For those of you who are not … more →
Ajwaini Mixed Vegetable Subzi
wrote 2 years ago: Ajwain/ Carom seeds used in this mixed vegetable gives it a Mediterranean flavor Serves: 4 persons C … more →
