Well, how could I not?
Destined for this Welsh Rarebit recipe
The name is Celebrator. The maker is Ayinber. The percentage is 6.7%. And this is one confusing drink.
I wish I was joking when my first taste involved putting the bottle down walking off and then out loud saying with a raised eyebrow ‘SOYSAUCE!?’ or more that of a certain fermenting process. 137 more words