This delicious recipe, a twist on the holiday cookie favorite, was recommended to us by Cindy Mushet, its creator. Cindy is an expert baker, cooking teacher and author of The Art and Soul of Baking. … more →
Love'n Bake News in a Nutshelllovenbake wrote 4 days ago: This delicious recipe, a twist on the holiday cookie favorite, was recommended to us by Cindy Mushet … more →
lovenbake wrote 5 days ago: Almond Macaroons and Pignoli CookiesAt this time of the year, we receive the most requests for a goo … more →
duodishes wrote 2 weeks ago: Many of you are getting ready to celebrate Thanksgiving with your friends and family. We are both do … more →
lovenbake wrote 3 weeks ago: At this time of the year, we try to give thanks in any way we can. A donation, a phone call or the … more →
la grosse mere wrote 3 weeks ago: Do you know Bobbes? No, not the word children use in Hesse for “bum”. I mean the sweet p … more →
lovenbake wrote 1 month ago: Almond Polenta Pound Cake There seem to be as many recipes for almond poundcake as there are weekend … more →
lindamccormick wrote 1 month ago: I found a great idea for a dessert garnish for the fall/winter season. It’s called “Chocolate Almond … more →
lovenbake wrote 1 month ago: Whiskey-Scented Baked Apple Here’s a baked apple for grown ups. The secret ingredient is a spl … more →
duodishes wrote 2 months ago: Birthdays come every year, and no matter what, they cannot be avoided. As we mentioned a few days ag … more →
lovenbake wrote 2 months ago: Crisp, tart, sweet and tangy, it’s apple season. In celebration of their peak, here are three … more →
trufflesteph wrote 2 months ago: You know what I really need? I need a Brain Recorder. Why can’t somebody invent that? Serio … more →
lovenbake wrote 2 months ago: In the northern hemisphere, September 22 marks the autumn equinox, the moment when daylight and dark … more →
sotsil wrote 3 months ago: I had posted these photos in a bread forum early this year and had provided the link for the recipe. … more →
lovenbake wrote 4 months ago: The baskets at the local farmers markets are overflowing with ripe blackberries, peaches and sugar p … more →
goddessofcake wrote 4 months ago: Do you know the feeling: nothing is no good, life is boring, no one likes you (least the significant … more →
shikishi wrote 4 months ago: One of my favorite gluten free treats (because they are seriously hard to mess up – even for t … more →
stacielk wrote 6 months ago: As said in King Arthur’s Winter catalog and also on-line, this is a sweet, moist cake that wil … more →
lovenbake wrote 6 months ago: Give a round of applause to the Dads in your life this month with something home made. Cherry season … more →
upchefcreek wrote 6 months ago: Baking has always been frustrating to me. It seems especially annoying if there is any sort of time … more →