Tags » American Cuisine

Miriam's Stuffed Chicken

Baked chicken? Boring.  I ate a lot of baked chicken as a kid, and it was boring.  (Sorry dad). But stuffing baked chicken can be awesome.  640 more words

Poultry

Spicy Mexican Chicken Wings

Appetisers came into their own when the North Americans introduced the cocktail party to Mexico and olé! The coctel was born – an excuse to have a party with delightful concoctions while feasting on a sumptuous array of appetisers and snacks- the ultimate finger foods!!!! 110 more words

Dinner

Meatloaf has a love/hate relationship with many.  I find to many haytas and I know Haytas gotta hate but I’m going to try and change that.   650 more words

Home Cooking

Food: American Cuisine, Peking Duck and Noodles!

I said more than once than Munchies is one of my fave channels on the ‘Tube.  This episode of Chef’s Night Out takes a look at owner/chef Quino Baca’s Brooklyn Star restaurant and his favorite foodie spots. 14 more words

Food

Karl’s Boston Baked Beans

The kids are not coming over this week end, so Jan requested baked beans and hot dogs. Most Americans would grab a can of Van Camps… 958 more words

Food

Georgia September 2014

After a busy 9 days in New York City, Koen and I went down to Georgia for a week to visit with family. There’s really no place like home. 310 more words

Food & Drink

Beef Stew (second variety)

Ingredients

450 g (1/2 kilo) diced beef

1 tbsp olive oil

2 beef stock cubes (I used oxo)

750 ml boiling water

2 tsp mixed herbs (I used rosemary/thyme and oregano) 137 more words

British Cusine