Took a pretty long break cos’ I have been eating out with colleagues and friends alot recently… Finally back to bento making again… Angel hair pasta mixed with olive oil, kewpie mayo… more →
Joy's Secret Munchiezcrazyjamie wrote 1 month ago: I just made this up last night while I was trying to hurry and make a quick and delicious dinner. I … more →
Joy wrote 2 months ago: Took a pretty long break cos’ I have been eating out with colleagues and friends alot recently … more →
crazyjamie wrote 2 months ago: Lemon Ginger Dressing 3/4 teaspoon Asian chili powder (or cayenne) Grated zest of 1 lemon 1 tablespo … more →
Joy wrote 3 months ago: I am sooooooooooo in lurve with Mentaiko Pasta… Everytime I enter a Japanese Fusion restaurant … more →
xyinzer wrote 4 months ago: The camp cook (that’s me) gives a culinary tribute to the quintessential camp movie: Meatballs … more →
Katie DeVito wrote 4 months ago: It’s been a while since I last posted and I have been receiving a number of requests to contin … more →
karakrautter wrote 4 months ago: It’s hot. So, when I get home from work, I want to have a dinner that doesn’t require me … more →
theweekendcook wrote 5 months ago: As promised, here is the pasta recipe that I mentioned in my last post. Because of its thin strands, … more →
Andrew wrote 7 months ago: 想見到David 真係難過登天 永遠都都有meeting meeting meeting 唯一可以使到佢抽身就係我生一大晒(佢話)既一日… 今次我地去係金鐘Marriott食佢間pools … more →
reginachennault wrote 8 months ago: Recently I have been having fun making Italian food. I made some focaccia bread, seafood linguine an … more →
Mindful Cook wrote 8 months ago: Whenever I plan on scallops for dinner I like to keep it simple. A fresh green veggie or an uncompli … more →
Tarah wrote 10 months ago: Recipe & picture courtesy of Rachael Ray Makes 4 servings Salt 1 pound thin egg noodles (fideos) … more →
umamithun wrote 1 year ago: Noodles made with the usual ingredients with a bit of twist by adding maida flour. Ingredients : An … more →
Ned Raggett wrote 1 year ago: The other night I adapted this from a pasta penne recipe here — not bad, I should have added a … more →
chandna wrote 1 year ago: I have not had any cooking to do today, since we are invited to eat at the home of a friend this eve … more →
Alex Nguyen wrote 1 year ago: Living in an apartment brings about a lot of responsibilities. One of the biggest things I’ve … more →
derdo wrote 1 year ago: Following is a recipe I tried today. Got it from this site: Rapid Ranch Pasta 1 lb skinless, boneles … more →
amsiewong wrote 1 year ago: It has been a very hectic week because of school, so this dinner at my boyfriend’s place had h … more →
ladycalypso wrote 1 year ago: Deli News is a family owned joint that has been in Long Beach for as long as I can remember. Just a … more →