Tags » Aperol

Short and evil: the Devil's Soul cocktail

Gaz Regan first published Ted Kilgore’s Devil’s Soul cocktail in 101 Best New Cocktails 2012. As Regan says, it combines “ingredients that absolutely positively do not belong in the same glass,” yet somehow they work together to form a complex and sophisticated success. 452 more words

DrinkWire

Orange Mascarpone Cheesecake

The moment I saw this I knew I wanted to make it. My doesn’t look as impressive as the original and being a “little tipsy” I forgot to photograph the whole thing but it was every bit as tasty as I knew it would be. 300 more words

Food

Rosemary (No. 2)

I came across this drink on Pinterest.  It is a beautiful cocktail.  When you sip it, the first thing you note is the aroma of the oil from the rosemary, followed by the richness of the foam.  339 more words

Drinks That Defy Discription

You say Pa-do-ua, I say Pa-Do-va

Padova entered our itinerary because we needed a stop between the Dolomites and Ljubliana, the city is a Rick Steves favorite (clearly a selling point for Dennis), and A… 414 more words

Travel

PIZZERIA LOCALE

Damn good Italian pizza in the heart of Colorado. 230 more words

CULTURE

Pasadena: Recap of the Aperol Brunch Society at Trattoria Neopolis

The Aperol Brunch Society made its rounds this summer to select cities including Los Angeles. If you were lucky enough to be invited to the orange sunglasses crew and enjoy delicious Aperol Spritzes with brunch, you were part of a select group. 209 more words

Food