Tags » Appetizers And Sides

Maple Glazed Brussel Sprouts

This is a wonderful holiday side dish that I serve every year for Thanksgiving, but it would be great anytime! Brussel sprouts are one of my favorite green ingredients to use; they taste delicious when cooked, and they are so healthy! 214 more words

Appetizers And Sides

Dried Cranberry and Cheddar Bread Sticks

It’s no secret sometimes I enjoy experimenting in the kitchen. I especially have an affinity to the salty and sweet combinations. So, this recipe isn’t so much salty and sweet as it is tangy and savory. 1,344 more words

Cheese

Baked Coconut Shrimp

I LOVE shrimp, and I love this recipe. I make this every year for Christmas eve lunch!

You will need: 1 pound of large shrimp with tails left on, 1/2 cup shredded or flaked unsweetened coconut, 1/4 cup + 2 tbsp breadcrumbs (panko works well), 1/4 cup flour (oat, whole wheat, or coconut flour), 2 large eggs (or 6 tbsp Egg Beaters egg whites), salt, pepper, and your favorite spices to taste. 125 more words

Appetizers And Sides

Spinach and Garlic Pesto

One of my coworkers inspired this post, and she doesn’t even know it. She mentioned that she was looking for pesto sauce at the store one day and couldn’t find it. 516 more words

Dinner

Greek Yogurt Deviled Eggs

I LOVE deviled eggs; they taste lovely, and they are an easy appetizer to make for a party. However, I do not love the terrible yet inevitable ingredient that seems to plague these little lovelies: mayonnaise. 135 more words

Appetizers And Sides

Seasoned Oven Fries

This post fits well in my unintended series of oven fried foods. I didn’t know I would have so many posts about oven fried foods, but here I am. 837 more words

Baked

Baked Mozzarella Sticks

Well, I’m at it again. I get these wild hankerings for snack foods, particularly those which¬†are really unhealthy. This hankering happened to be for fried cheese. 736 more words

Cheese