Tags » Aubergine

0101-Still life with aubergines (1922)

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Still life with aubergines (1922)
Nature morte aux aubergines



I did this thing that really annoys me. I’m preparing eggplant to make Zaalouk, this ridiculously delicious fried eggplant dish. It’s one of those Quintessential Moroccan Salads. 514 more words


Aubergine and red pepper tomato sauce - Sugo con peperone rosso e melanzana.

Hello everyone! Today I share with you the recipe to prepare a delicious tomato sauce with aubergine and red bell peppers. I hope you like it! 348 more words


Last of the Harvest

It’s getting to that time of year when everything is shutting down for winter. It’s been an incredibly mild autumn, the herbs are still doing really well, but many of the other plants have seen their prime and supplied all the fruit they intended.  201 more words


Baingan Bharta

For my non-Hindi speaking friends – Baingan is the Hindi word for Aubergine/Eggplant. Today’s post on Baingan Bharta is one of the acclaimed Vegetable Mains dish, made using Aubergine/Eggplant.  647 more words

Vegetable Mains

Luscious Leftovers - Brinjal Cutlet and Stuffed Bell Peppers

My previous post covered Keema Buffad, another variation on the theme of a Keema, an Indian minced meat curry.

Leftover Keema often tastes even better the day after it was cooked. 629 more words


Golden Okra with Tomatoes

I was inspired by the Women’s Health article in their October 2014 issue on Tumeric as the hipster superfood du jour – we think that the superfood crown fits turmeric very well indeed! 259 more words

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