Singapore is a food-lover’s paradise! That explains why I always come back with excess baggage — and they’re not exactly from the ones I carry in my suitcase! Singaporeans love to ea… more →
wrote 1 month ago: [2012.11.28] เมื่อวันที่ 10-12 พ.ย. ที่ผ่านมา ไปสิงคโปร์มาเป็นการปิดยอดมรสุมชีวิต ก่อนหน้าจะไป ช่วงเ … more →
wrote 6 months ago: Okay, since my good friend Zara keeps asking me where I go to eat my food because my “Instagra … more →
wrote 10 months ago: Touted as (probably) the best ramen in Singapore, this ramenya sure has a lot to live up to. Ramen i … more →
wrote 1 year ago: 4th Jun (mon) Slacked the entire day again because I’m as good as unemployed. Mom made kueh da … more →
wrote 1 year ago: Singapore is a food-lover’s paradise! That explains why I always come back with excess baggage … more →
wrote 1 year ago: Dear fellow tasters, I was roaming around Plaza Indonesia accompanying a friend on her shopping fren … more →
wrote 2 years ago: I’ve got the best partner in crime and I feel blessed! My boyfriend and I enjoy eating out and … more →
wrote 3 years ago: photo by bookjunkie photo by bookjunkie photo by bookjunkie This was my first time trying Sea Salt C … more →
wrote 3 years ago: randomly tried the ice cream from azabu sabo the other day. I know its been there a long time but i … more →
wrote 3 years ago: If there is one cuisine that Singaporeans have really embraced into their awesome food culture, it w … more →
wrote 3 years ago: A couple of years ago, I wrote a shining report card for Azabu Sabo, the Japanese restaurant that … more →
wrote 3 years ago: Random phonecalls can sometimes lead to strange things. Had finished work a little late, and since I … more →
wrote 4 years ago: If you haven’t figured out where I was headed by now, then I suggest you go claim your brain a … more →
wrote 4 years ago: Tsunami of photos Pleasant day it was, but it was scorching so damn hot I perspired so much. Serve m … more →
wrote 5 years ago: Tubed into town a fortnight ago to attend a course on computer forensics and didn’t manage to squeez … more →
wrote 5 years ago: I shall follow up frm my nectarie post with dis abt japanese desserts. I think besides the usual cak … more →