It’s all gone tits up I’m afraid. For me anyway!
You may have read, if you read this blog Jasmin ;), at the end of… 561 more words
This creamy ball of goodness has become one of my all-time favorite cheeses. Burrata is great on pizza, in salads but my favorite way to eat it is with some fresh roasted tomatoes on a sliced baguette… Sometimes I’ll add a little balsamic glaze for an extra something special. 264 more words