Blogs about: Baked Goodies
Featured Blog
Rolo CCCs: a caramel twist on chocolate chip cookies!
Have you noticed the recent resurgence of Rolos? Of course, the classic commercial is still a favorite: “You can roll a Rolo to your pal. It’s chocolate-covered car-a-mel!” It brough… more →
Katty's Kitchen
Fruit stew cookie slice: no cane sugar play time food
wrote 3 days ago: Fruit stew cookie slice: no cane sugar play time food. … more →
Mother's Day special Lemon Cheese cake
wrote 6 days ago: Mother’s Day is here…yeahyy! What I do for my mom every year varies..but there is one th … more →
Chocolate cake filled with ganache and strawberries, its Happy Bday to my dear Aunt!!
wrote 1 week ago: My aunt had literally ordered me to make a cake for her birthday after she saw the cake I made for m … more →
Snickerdoodle Me
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wrote 1 week ago: As an It Girl we always need to be ready to entertain, and I am lucky because I come from a mom who … more →
Blueberry-Strawberry Pie
wrote 1 week ago: The number 1 thing I’ve discovered about no dairy is that finding desserts is HARD. Especially … more →
Honey Spice Snaps
wrote 2 weeks ago: Don’t let “snaps” deceive you; these cookies are soft and chewy! These are my BFF … more →
Perfect Chocolate Chip Cookies
wrote 2 weeks ago: On my quest to find a recipe for the best chocolate chip cookies, I soon discovered that many..many … more →
New babies, tricky toddlers, and hungry adults: Yummy scrummy muesli cookies...
wrote 2 weeks ago: A few weeks ago, I was visiting my parents in the ‘country’. I say ‘country’ … more →
Coffee and Cinnamon-Almond Streusel Muffins
— 8 comments
wrote 3 weeks ago: It often makes me ponder how the little things we do regularly turn into a habit and some of … more →
Rolo CCCs: a caramel twist on chocolate chip cookies!
— 8 comments
wrote 3 weeks ago: Have you noticed the recent resurgence of Rolos? Of course, the classic commercial is still a favori … more →
Pastiera Napoletana: an offering to the Goddess of Spring
— 26 comments
wrote 3 weeks ago: For centuries, special dishes containing grains, seeds and eggs, symbolizing fertility, rebirth and … more →
Oh What Buns!
wrote 4 weeks ago: The weather here is scorching that even the water coming out from the faucet is lukewarm!Perfect tem … more →
Seasonal pizza topping: fig and caramelised onion
wrote 1 month ago: Sometimes it’s nice to do things a bit differently! This weekend, I used the last of the figs … more →
We're eating... Blueberry (Cheddar) Cheese Bread Bites
wrote 1 month ago: The above is the rare result of a beautiful experiment in the kitchen – No recipe, no measurem … more →
Saturday Pizza
— 1 comment
wrote 1 month ago: Good things come to those who wait while best things come to those who are willing to work for it. T … more →
Banana, date & ginger loaf (Gluten, sugar and wheat free)
wrote 1 month ago: Now then…ay up duck. We British love a nice cuppa tea. In fact I enjoyed a TV documentary by o … more →
Upside down loquat almond cakes
wrote 1 month ago: I say cake, but, would you believe that there is no refined sugar in these delicious cakes? That … more →
I'm back!
wrote 1 month ago: Hey guys! I’m so sorry for my absence but I’m still here and still going strong with Cas … more →
Farmers' Markets in North Dallas: Veggies, fruits & eggs, oh my!
wrote 1 month ago: Spring in North Dallas means it’s time to make your way to the Farmers’ Market for fresh … more →
