***** Nadège Patisserie is a gourmet food boutique and patisserie specializing in Parisian macarons, French pastries and cakes, and fine chocolates. They serve two locations in Toronto: 1) 780 Queen… more →
Ate by Atewrote 6 months ago: ***** Nadège Patisserie is a gourmet food boutique and patisserie specializing in Parisian macarons, … more →
wrote 6 months ago: Ste. Anne’s coconut black tea at Yorkville Espresso Bar! An espresso bar and cafe with amazing … more →
wrote 8 months ago: Power on…initiating dessert assembly…all sweet systems go. Brace yourself because Baker … more →
wrote 8 months ago: ***** Bakerbots is located at 205 Delaware Ave by Ossington subway station, nearest major intersecti … more →
wrote 10 months ago: Sweet Bliss Baking Company is one of the cutest, sweetest, most adorable country chic bake shops in … more →
wrote 10 months ago: ***** Sweet Bliss Baking Company is located at 1304 Queen Street East in Leslieville, two blocks eas … more →
wrote 10 months ago: It’s time for me to divulge yet another food confession: throughout my almost 27 years of life … more →
wrote 1 year ago: *BREAKING NEWS* everyone! Or maybe not so breaking if you already know this. But humour me if you … more →
wrote 1 year ago: Shrove and Pancake Tuesday may have come and gone for the year, but that certainly doesn’t mea … more →
wrote 1 year ago: Eating breakfast classics, drinking cups upon cups of tea and coffee, and catching up with friends d … more →
wrote 1 year ago: Going to T&T Bakery & Cafe for breakfast turned into a holiday and winter tradition for myse … more →
wrote 1 year ago: You know what’s better than a bakery that has cakes, donuts, pastries, tarts, mousse cups, cup … more →
wrote 1 year ago: I can’t believe it’s already been three weeks since my last CSI farmers’ market po … more →
wrote 1 year ago: It feels SO good to scrapbook again. After being scrapbook layout-less on the blog for a month (god … more →
wrote 1 year ago: The west end of the city just keeps bringing on the amazing bakeries! After a brief glimpse into th … more →
wrote 1 year ago: October 25th: I have a great post coming for you all but it’s going to have to wait as I have … more →
wrote 1 year ago: Welcome to Seventh Sister and Roncesvalles! It took me awhile to get here, I know. I’ve want … more →
wrote 1 year ago: When I was growing up, I was fascinated with all the different ways eggs could be cooked and served. … more →
wrote 1 year ago: In honour of the ridiculously early morning outing I had yesterday, here’s some breakfast for … more →