Blogs about: Bar La Grassa

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Curiocity: A Chef's Profile Of Isaac Becker, Part 2

Sara Boyd wrote 1 week ago: The Twin Cities are blessed when it comes to talent in the kitchen. The culinary minds at the helm o … more →

Tags: blogs, Entertainment, 112 Eatery, A Chef's Profile, Burch, curiocity, isaac becker, Sara Boyd Pelissero

Curiocity: A Chef's Profile Of Isaac Becker1 comment

Sara Boyd wrote 2 weeks ago: The Twin Cities are blessed when it comes to talent in the kitchen. The culinary minds at the helm o … more →

Tags: blogs, Entertainment, 112 Eatery, A Chef's Profile, Burch, curiocity, isaac becker, Sara Boyd Pelissero

A birthday has been declared

Arah wrote 1 month ago: Lion chomps on snake swallowing a light bulb. Mint-colored room devours all. Food, glorious food. Pl … more →

Tags: Travel, Food, Beignets, fika, Snake Oil, George and the dragon, Ginger Cake, big ginger

Off The Menu Guests From Dara Moskowitz Grumdahl: 4/13/13

Lindsey Peterson wrote 1 month ago: We can’t promise any “Bizarre Foods” on weekly episodes of WCCO’s new food s … more →

Tags: Heard on WCCO-AM, Off the Menu, target field, andrew zimmern, bizarre foods, Dara Moskowitz Grumdahl, Top 5, Fried Chicken, Best of the Twin Cities

The New North Loop

Jeremy Striffler wrote 3 months ago: Martin Patrick 3 Anna Pratt writes about the resurgence of the North Loop in Minneapolis for The Lin … more →

Tags: Minneapolis, Trends, Apparel, Restaurant, north loop, food truck, Smack Shack, Borough, parlour

Bar La Grassa – Midnight in Minneapolis 1 comment

Epicurious Travelers wrote 4 months ago: by Guest Writer Christopher Akerlind Two thirds of the way through my work on the Guthrie Theater’s … more →

Tags: Travel, Food and Wine, Theater, anchovies, Black Pepper, Chili Pepper, Chris Akerlind, Eugene O''Neill, limoncello

Dining at the counter at Bar La Grassa --Hip-n-Homey

Our Way to Eat wrote 7 months ago: We’ve been to Bar La Grassa a handful of times.  It is one of my favorite places to go out to … more →

Tags: Dining out, Pasta, Twin Cities, Minneapolis, Mandilli de Saea al Pesto, Mushroom and Taleggio Agnolotti, Silk Handkerchiefs with Basil Pesto, Dark Chocolate Pot de Creme, Hazelnut Nougatine

Top 5 Restaurants: Downtown Minneapolis

Mona wrote 9 months ago: Best Presentation Haute Dish Category: American (new) Price:$$ Menu: here Pros: The most beautiful p … more →

Tags: Minneapolis, best, chambers, D'Amico Kitchen, TOP, Minnesota, Downtown, Review, Restaurants

Dirty Projectors at First Ave5 comments

Kate wrote 10 months ago: Last night, to celebrate my recent birthday, Victoria and I headed out first to Bar La Grassa for a … more →

Tags: Music 2, first avenue, iPhone, dirty projectors

Celebrations, Milestones, Friends and Domaine Serene 9 comments

Lucy Mathews Heegaard wrote 10 months ago: This week at The Thirsty Kitten we had a chance to celebrate with friends who are moving into a new … more →

Tags: Pinot Noir, Oregon, celebrations, pinot noir, Willamette Valley, Friends, Milestones, celebrations (2), Domaine Serene

Finding Minnesota: Coastal Seafoods1 comment

sdswanson wrote 1 year ago: [worldnow id=7247411 width=450 height=375 type=video] MINNEAPOLIS (WCCO) – The fishing opener … more →

Tags: News, watch & listen, Local, Consumer News, Seen on WCCO-TV, WCCO-TV Shows, Finding Minnesota, Syndicated Local, St. Paul

A Taste of Midtown Global Market in Minneapolis

Our Way to Eat wrote 1 year ago: This is the third post in a short series about restaurant experiences we’ve had around the Twin Citi … more →

Tags: Dining out, vegetarian, Omnivore, authentic, authentic Mexican, Pork Guajillo Bocadillo, Eggplant Carmelo, chimichurri aioli, Sonora Grill

First trip to Pizzeria Lola 2 comments

Our Way to Eat wrote 1 year ago: If you happen to live in Minnesota, and pay attention at all to local food media, you’ve proba … more →

Tags: Supper, Dining out, authentic, Innovation, Hidden Streams Farm, La Quericia, mozzarella, surly furious, Wood Fired PizzaOyster Mushroom

A Lesson in Pesto5 comments

Our Way to Eat wrote 1 year ago: If it hasn’t already become extremely obvious, pasta is one of my all-time favorite foods.  There ar … more →

Tags: Inspired By, Salads, Pasta, vegetarian, Traditional, authentic, Italian, Basil, pesto

An attempt. 3 comments

Colleen wrote 1 year ago: 2 days ago I turned 30. 2 weeks ago realized something that has sent my mind reeling since then, and … more →

Tags: Food, Origami, Eating, Drinking, deuces

Bruschetta with Egg and Lobster

simplysalted wrote 1 year ago: This Father’s Day my dad asked for a surf ‘n’ turf dinner. He wanted steak and gri … more →

Tags: Apps, Fish&Meat, Appetizer, bruschetta, poached lobster

Bar La Grassa: Some of the Best "small" plates anywhere...in Minneapolis @beardfoundation

RW&B wrote 1 year ago: I was in Minneapolis a couple weeks ago and had an incredible meal at the James Beard Winner (Best C … more →

Tags: Restaurants, Minneapolis, James Beard Foundation

SO UNFAIR!

Dave Naughton wrote 2 years ago: It has been said there is no better restaurant in Minneapolis than Bar La Grassa.  Maybe that is why … more →

Tags: Riff-Raff, Bob "The Trainer" Harper, biggest loser

Mpls. Chef Wins Prestigious Food Award1 comment

Eric Henderson wrote 2 years ago: MINNEAPOLIS (WCCO) – A Minneapolis executive chef won one of the most prestigious awards in th … more →

Tags: News, Local, Restaurants, 112 Eatery, james beard award, James Beard Foundation, Chefs, isaac becker


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