Come on in. Have a seat. Donations are on a sliding scale, from $10 to $20. There’s no TV or kitchen, just a nice young sarode player in the center of the room. Tabla player too. Oh, and don… more →
Open Suitcasejeever wrote 6 months ago: Come on in. Have a seat. Donations are on a sliding scale, from $10 to $20. There’s no TV or … more →
jeever wrote 11 months ago: First, there was the theater student turned TV station employee turned finance company administrator … more →
jeever wrote 1 year ago: The San Francisco Chronicle has the best approach to reviewing new albums and CDs: CD: Guns N’ … more →
jeever wrote 1 year ago: There’s a stretch of tunnel that you’ll pass through if you happen to be on Geary Boulev … more →
jeever wrote 1 year ago: As I pulled up to her home, I wasn’t sure what to expect. We had only corresponded via email, … more →
jeever wrote 1 year ago: I’m pretty certain that I’m going back. The headache was a bummer, and the ice cream did … more →
jeever wrote 1 year ago: Somewhere deep down, I always thought the diva culture was wierd. At some point, we Americans were s … more →
jeever wrote 1 year ago: Almost every time I take a seat, he is there. He sits at that same table, alone, sipping a cup of co … more →
jeever wrote 1 year ago: Hey y’all: I’m looking for a sublet from now through August 31st in San Francisco. Or a … more →
jeever wrote 1 year ago: I thought I was being sophisticated and smart. I thought Van Houtte was just a silly made-up brand, … more →
jeever wrote 1 year ago: As I stepped in the doors, there was no blast of cool air to greet me. Somehow I imagined that there … more →
jeever wrote 1 year ago: It didn’t take long for the blissful honeymoon to get a little rocky. Lady San Francisco may h … more →
jeever wrote 1 year ago: I guess I’m too used to reading about companies doing park cleanups and school beautifications … more →
jeever wrote 1 year ago: The kickboxing academy had put my membership on hold. And so when I returned to my Inner Richmond ap … more →
jeever wrote 1 year ago: It’s the stuff at the bottom of the cup. The still granulated, undissolved sugar that sits soa … more →