Blogs about: Becoming A Chef
Featured Blog
Chef kelly is growing up! she's moved to chefkelly.com
Kinda sorta figured out this whole hosting your URL thing… Check out my blog now HERE! More exciting Korean recipes to come (click) HERE ~~~ http://chefkelly.com… more →
chefkelly's blog
Christmas Cookbook - by Chef Bari
wrote 1 month ago: Christmas is Here! Come by and be a fan of my Facebook Christmas Cookbook on Facebook Christmas Trea … more →
chef kelly is growing up! she's moved to chefkelly.com
— 1 comment
wrote 2 months ago: Kinda sorta figured out this whole hosting your URL thing… Check out my blog now HERE! More e … more →
The Original Spudnut Recipe - Chef Bari
— 5 comments
wrote 2 months ago: When I was ten years old my parents decided to buy a Spudnut Shop in Vernon,B.C., Canada in 1968. It … more →
What do Chefs do best?
wrote 3 months ago: When you’re an Executive Chef, most think of it as inspiring and “at the moment” … more →
Bring zing to your chicken recipe...Chicken Marbella (tribute to Ms. Sheila Lukins)
wrote 3 months ago: On my way to work driving down the ever-treacherous demonic 405 in LA, I heard a clip on KCRW. A li … more →
korean sushi, gimbap or kimbap (translation seaweed rice)
wrote 3 months ago: cooking three days in a row! Yum~ Yum~ 7 ingredients 1. egg 2. carrots 3. cucumber 4. gobo (japanes … more →
Chicken or the egg? What to eat when you're feeling sick... Tamago Mari & Chicken Soup
wrote 3 months ago: Been celebrating, post-detox and our wedding anniversary – whatever excuses to dine out at new … more →
Simple and easy decadent breakfast sandwich recipe - Croque California
wrote 4 months ago: What is it about white bread? The bad-rep’d Wonderbread kind, that calls your name now and th … more →
Korean Kimchi Recipes and Ideas - What to do with leftover kimchi
wrote 4 months ago: After a week of liver detox (no – it’s not part of AA – as one vendor at the Farme … more →
Annual Detox, liver cleanse with Dr. Schulz = no food for 3 days...
— 3 comments
wrote 4 months ago: I’m not the “hard-core” kind of a person to be detoxing, eating raw food, wearing … more →
One pot Korean recipe - Mushroom risotto (made in rice cooker)
wrote 4 months ago: mushroom risotto - korean style Last meal before my annual detox, in mood for some co … more →
Fruit sushi - show time for the neighborhood get-together.
— 2 comments
wrote 4 months ago: fruit sushi, catering-style~ Lesson learned today. Don’t underestimate how much more energy a … more →
Fruit sushi this Sunday...at "meet the neighbors" get-together. What's fresh and in season?...
— 1 comment
wrote 4 months ago: Going to the Farmers Market this weekend to pick out some beautiful, sweet fruits to make fruit sush … more →
cupcakes with plums
— 1 comment
wrote 4 months ago: cupcakes w plums Originally uploaded by kelpunk Tried using cherrybrook kitchen’s non-dairy bo … more →
Korean dolma recipe using korean perilla leaves (aka purple mint, japanese basil, shiso leaves or "kkaennip")
— 3 comments
wrote 4 months ago: My mom has a bountiful garden this summer and I’ve gotten my share of cherry tomatoes, zucchin … more →
TGIF - Korean Chop Chop (Chapchae) Noodles Recipe
wrote 4 months ago: Having lived in the US most of my life – it seems that traditional Korean vermicelli (glass) … more →
Korean dishes: banchan ("little dishes") - an intro: Kimchi = Korean
— 1 comment
wrote 4 months ago: kimchi kimchi kimchi After a weekend of Korean BBQ at the Yelp! KBBQ Event , I’m inspired to g … more →
Two minutes! My entire destiny was decided by some person in 2 minutes.
wrote 4 months ago: I feel like a tiny ant…among the 200+ people who were there today. I keep replaying the two m … more →
Pic from the Saddle Ranch
wrote 4 months ago: Looks like just anotherbat but everyone’s playing the w8ing game. … more →
