ion] How simple can it get? Just fill the flavor base of the Poultry Pal with 12 oz. of chicken broth, rub melted butter seasoned with garlic powder, salt and pepper and any other seasonings to taste… more →
borntogrillwrote 1 day ago: Here is a quick post of the outdoor side table stained as well as a pic of my first BBQ session with … more →
wrote 6 days ago: A Just Simply… Cuisine summer favorite … Wagshal’s Whole Hormone-Free Amish Chicken is dry rubbed an … more →
wrote 1 week ago: Igår var det äntligen dags för Spot and Tell och Kronfågels event som jag har längtat efter så länge … more →
wrote 2 weeks ago: En riktigt underbar kväll med Spot and Tell och Kronfågel på Gondolen. God Beer Can Chicken, Stockho … more →
wrote 2 weeks ago: Imorgon är det dags att gå på Kronfågels Beer Can Chicken event tillsammans med Spot and Tell … more →
wrote 2 weeks ago: Growing up in a land locked state summer means trips to the lake. Some of my fondest childhood memo … more →
wrote 3 weeks ago: Nowadays many people forget that Memorial Day isn’t about grilling food and throwing parties t … more →
wrote 1 month ago: Jag fick en inbjudan från Spot and Tell för att gå på Kronfågels Beer Can Chicken event. Oj, … more →
wrote 1 month ago: Hilarious to watch but can be awesome to taste and try….I am intrigued Beer Can Chicken … more →
wrote 1 month ago: Right now in California we are in the height of asparagus season. This meant it was time for the ann … more →
wrote 1 month ago: Last Friday was intended to be a BBQ night, as earlier in the week the weather called for a beautifu … more →
wrote 2 months ago: When we bought Mariposa, she came with a lot of goodies. A lot… The previous owner is now livi … more →
wrote 2 months ago: “When you come to a fork in the road, take it.” -Yogi Berra “When you come to a fo … more →
wrote 2 months ago: Given the inadvertent direction of the Blog this week has been to talk about the History, Methods an … more →
wrote 3 months ago: EAST TWIN: So I’ve started to suspect over the last couple of weeks that K and are foodies. Ye … more →
wrote 3 months ago: Vore is quite the fan of smokey things. Case in point, this “beer can” chicken he recent … more →
wrote 3 months ago: Tonight I made a beer can chicken for the first time on the Big Green Egg. I’ve been on a gri … more →
wrote 3 months ago: Beer Can Chicken Without the Beer I know what you are thinking, what no beer? Why would you do that? … more →
wrote 3 months ago: This recipe came about because I wanted to test drive the vertical poultry roaster from Bull Outdoor … more →