Protective effects of oligomers of grape seed polyphenols against beta-amyloid-induced oxidative cell death. Ann N Y Acad Sci. 2004 Dec;1030:317-29. Li MH, Jang JH, Sun B, Surh YJ Research Institut… more →
Grapesdoc blogscepdoll wrote 1 week ago: In this week’s Dr Rachie Reports for the Zone #60, I interview Dr Adam Hamlin from the Queensl … more →
Kent Anderson wrote 4 months ago: Image via Wikipedia A recent BMJ paper by Steven Greenberg entitled, “How Citation Distortions … more →
rashmanly wrote 5 months ago: . . Study: Coffee may reduce or reverse Alzheimer’s disease By Lu Hui July 6th, 2009 CHINAVIEW … more →
Zen of Bass wrote 10 months ago: New research at Genentech provides a provocative theory about the cause of Alzheimer’s disease … more →
David Thomas, MD wrote 1 year ago: Please pass the salmon (omega 3 fatty acids). I’ll skip the omega 6s and 9s, thank you very much. … more →
thecountryshrink wrote 1 year ago: This is a long overdue summary of recent psychology news items that I have found to be of interest. … more →
ktmoze wrote 1 year ago: Researchers have uncovered a new clue to the cause of Alzheimer’s disease. The brains of peopl … more →
Clark Hansen, N.M.D. wrote 1 year ago: Protective effects of oligomers of grape seed polyphenols against beta-amyloid-induced oxidative cel … more →
samaritanpharma wrote 1 year ago: Story also found on the Medical News TODAY website: http://www.medicalnewstoday.com/articles/88664.p … more →
dokidok wrote 1 year ago: It is not exactly a mnemonic, but a good way to remember some details about triple screen test. To i … more →
roskampinstitute wrote 2 years ago: The Roskamp Institute is currently determining whether beta-amyloid, a protein, is useful in the scr … more →