Tags » Boiled Eggs

A Perfect Springtime Breakfast

We woke up to frost this morning.

Frost … in mid-April!

“Oh, no!” I said to the husband. “The asparagus!”

I raced outside, crunching ( 229 more words

Food

Eggs as an Artist's Canvas

Easter is next Sunday. There’s no getting around it, not that I’d want to.

Easter is a joyous occasion for us Christians. Jesus died and rose for my/our sins. 292 more words

Craftiness

Kitchen Tips Tuesday: Centering Egg Yolks

With both Easter and Passover occurring this week, many people have hard boiled eggs on their minds.

When making deviled eggs, it’s nice to have the yolks perfectly centered in the whites, to allow them to be stuffed evenly, and to look more presentable on the plate. 71 more words

Food

Got Eggs? Eggs-ellent Egg Salad

A long time favorite at lunch counters, egg salad is a good way to use up dyed boiled eggs at Easter. Please use caution and safety and do not use eggs that have been off refrigeration for longer than six hours for any food purposes. 309 more words

Recipes

Kitchen Dispatch: Eggs

I adore foods that are more than they appear at first glance, humble ingredients with surprisingly upward mobility that deftly move from the ordinary to the sublime without requiring fancy equipment or extra expense. 742 more words

Kitchen

eco-dyed Easter eggs

Last weekend at the art show reception, I was introduced to an elderly woman by a fellow artist who asked me about how I made the art piece that I had on display. 473 more words

Eco-dyeing