I started this series about growing your own food with part 1 in May, when I was first seeing results from my home vegetable garden. Summer is almost over, thankfully. After a much cooler May, we had … more →
One Stop Eatslifestyle12 wrote 4 days ago: Gourds have been utilized as musical instruments by many cultures over the ages. Here are some easy … more →
Janice Malgair wrote 3 weeks ago: You would need: 1 lb doodhi(bottle gourd) or Turai (Ridge gourd) 1/4 tsp cumin seeds 1 pinch asafoet … more →
Meenakshi Matai wrote 4 months ago: I started this series about growing your own food with part 1 in May, when I was first seeing result … more →
Meenakshi Matai wrote 6 months ago: I could make a list of reasons as to why it makes sense to grow your own fruits and vegetables, but … more →
Meenakshi Matai wrote 7 months ago: Lauki has so many many names…. bottle gourd, opo, doodhi, ghiya, calabash, and so many more … more →
Anupama Krishnamurthy wrote 9 months ago: I think doodhi is one of the unsung heroes in vegetable kingdom. And that is unfortunate. You can a … more →
slk wrote 1 year ago: bottle guard fry Ingredients: 1 bottle guard 1/2 onion chopped 12 small green chillies 3 cloves of g … more →
Geetha wrote 1 year ago: This dish is mainly done in south India. This is one of my sister’s favorite gravy. I have done this … more →
slk wrote 1 year ago: I am back into my blogging world after my short vacation. Hope every one had a nicelong weekend. We … more →
usha wrote 1 year ago: Sorakaya or anyapakaya belongs to squash family and is called bottle gourd in english. In Indian co … more →
Sharad Bapat wrote 1 year ago: The other day I was chatting with one of my closest friend, she asked me a simple question “wh … more →
skribles wrote 1 year ago: I have had doodhi halwa at a couple of friends’ places, but have never tried making it at home earli … more →
skribles wrote 1 year ago: This is a dish that I learnt from DH and tried for the first time. It is an amazingly tasty dish – e … more →
Sharadha wrote 1 year ago: Kootu is a tamil dish common in both Tamil Nadu and South India. It is a combination of vegetable an … more →
Nirmala Jegadheesan wrote 1 year ago: Many a times I have drooled on the bottle gourd recipes that were posted by my blogging buddies. I l … more →
dreamydome wrote 1 year ago: Makes about 4 to 5 servings This is a recipe that Tamil formulated. By the way, Did I ever mention t … more →
pavani555in wrote 1 year ago: 1 bottle-gourd(sorakaya) big desiccated or fresh coconut -4 spoons red chili-4(according to ur spice … more →
365DaysVeg wrote 1 year ago: Exotic Squash ~ Lauki Lauki and Channa dal Lauki or Doodhi is also known as bottle gourd. These gour … more →
chefpriya wrote 3 years ago: From Mom,Ingredients: 1 nos – Bottle Gourd 1 cup – Milk 1 Tbsp – Sugar Salt to tas … more →