Tags » Braised

Braised Monkey Head Mushrooms with Broccoli & Scallops

TESTED RECIPE WITH SLIGHT ADJUSTMENT ADAPTED FROM ERIC LOW’S MAKAN MUSHROOMS

INGREDIENTS: (makes 4 portions)

80g dried monkey head mushrooms

10g old ginger

400ml water… 114 more words

Main Dishes

Braised Cod Fish with Radish

TESTED RECIPE WITH SLIGHT ADJUSTMENT ADAPTED FROM CHEF JUSTIN HOR CHEE KEONG’S TASTE OF CANTONESE CUISINE

INGREDIENTS:

2 cod fish (120g each, remove skin)

50g radish… 107 more words

Main Dishes

Vietnamese Fish Braised in Sweet Soy Sauce

TESTED RECIPE ADAPTED FROM WENDY HUTTON’S VIETNAMESE FAVORITES

INGREDIENTS:

1 medium onion, halved and thinly sliced

500g (1 lb) boneless white fish fillets (bream, snapper or grouper), dried with paper towels… 206 more words

Main Dishes

Braised Red Vinasse Stingray

INGREDIENTS:

500g stingray (cut into pieces)

3 tbsp homemade red vinasse (fermented rice)

1 tbsp chopped ginger

2 tbsp chopped garlic

3 pcs bird’s eye chilli (chopped) 81 more words

Main Dishes

Braised Pork in Dried Chilli & Sweet Soya Sauce

TESTED RECIPE ADAPTED FROM ERIC NEO’S WICKEDLY HOT

INGREDIENTS:

500 g boneless pork belly (cut cubes)

1 large onion (finely chopped)

5 garlic cloves (finely chopped) 82 more words

Main Dishes

Chinese Braised Beef

This dish is yet another old favourite that for some unfathomable reason fell out of favour.

I can’t for the life of me think why. When it comes to box-ticking, or reckoning up merit points, it’s streets ahead of anything even vaguely similar. 563 more words

Paleo