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Big Fat Lie #3 - Bad Economy Or Simply Bad Attitude?1 comment

Jeffrey Summers wrote 1 year ago: The discussion once again revolves around our “bad economy” and what operators can do to “weather th … more →

Tags: Restaurant Coaching, Training, Inspiration, Marketing & Promotion, Operations, Restaurant Economics, The Biz In General, Restaurant Coaching & Consulting, Restaurant Sales Programs/Revenue Management, questions from readers, Big Fat Lie

The Absolute Best Way To Deal With Donation Requests

Jeffrey Summers wrote 1 year ago: They’re called “receipt drives” and this one comes to us from Bob Batley, owner of … more →

Tags: Restaurant Coaching, Training, Inspiration, Marketing & Promotion, Restaurant Economics, Restaurant Sales Programs/Revenue Management, questions from readers

Maybe The Best Promotion Ever For Independents

Jeffrey Summers wrote 1 year ago: New York does it. So do Philadelphia, San Francisco and Washington, D.C. Now, so will Cleveland. The … more →

Tags: Marketing & Promotion, Restaurant Economics, Restaurant Sales Programs/Revenue Management

6 Ways To Drive Sales In The Upcoming Month

Jeffrey Summers wrote 1 year ago: http://buildingbetterrestaurants.com/2007/02/02/what-else-are-you-doing-this-month/ … more →

Tags: Restaurant Coaching, Training, Inspiration, Marketing & Promotion, Restaurant Economics, A Better Life!, Restaurant Coaching & Consulting, Restaurant Sales Programs/Revenue Management

What Advantage Does OpenTable Give You?1 comment

Jeffrey Summers wrote 1 year ago: OpenTable is a tool that only gives you an advantage in a market that has a high demand for tables l … more →

Tags: Marketing & Promotion, More Resources Online!, Restaurant Coaching & Consulting, Restaurant Sales Programs/Revenue Management, questions from readers

More About The Rise of Social Media and Why You Can't Afford To Ignore It

Jeffrey Summers wrote 1 year ago: … more →

Tags: Marketing & Promotion, New Store Openings (NSO), Restaurant Coaching & Consulting, Restaurant Sales Programs/Revenue Management

Does MySpace And Sites Like It Work?

Jeffrey Summers wrote 1 year ago: … more →

Tags: Marketing & Promotion, Restaurant Coaching & Consulting

Time To Revist This One!

Jeffrey Summers wrote 1 year ago: … more →

Tags: Restaurant Coaching & Consulting

New Social Website Just For The Hospitality Industry

Jeffrey Summers wrote 1 year ago: About FohBoh™ We are a vertical, or niche social network dedicated exclusively to the restaurant ind … more →

Tags: Restaurant Coaching, Training, Inspiration, Marketing & Promotion, Really Cool People, Front-of-house, Back-of-house, Top-of-house, Service, Operations, Restaurant Economics

How Top Hospitality Professionals Increase Profits!

Jeffrey Summers wrote 1 year ago: Success as an Independent Restaurant Owner or Operator has never been more challenging, due to incre … more →

Tags: Restaurant Coaching, Training, Inspiration, More Resources Online!, Restaurant Coaching & Consulting

How Good (Or Bad) Do You Think 2008 Will Be For You?

Jeffrey Summers wrote 1 year ago: The NRA came out with their report on how they think 2008 will shape up according to the data from c … more →

Tags: Marketing & Promotion, Restaurant Economics, Restaurant Coaching & Consulting, Restaurant Sales Programs/Revenue Management

Dates Set For Next Advanced Restaurant Marketing Session

Jeffrey Summers wrote 2 years ago: Jan 7th & 8th. For more information click on this link. Because of their intensity and focus we … more →

Tags: Restaurant Coaching, Training, Inspiration, Marketing & Promotion, Raising the Bar, Front-of-house, Back-of-house, Operations, QSR, Menu Engineering, Fun

Seinfeld On Marketing? Hmmmmm.1 comment

Jeffrey Summers wrote 2 years ago: Consider Bill Gammell’s e-book worthwhile and fun reading! … more →

Tags: Marketing & Promotion, Restaurant Economics, Restaurant Coaching & Consulting

How to Differentiate Your Business

Jeffrey Summers wrote 2 years ago: By Kevin B. Levi Rules of Business Positioning 1. Differentiation is a business imperative today, no … more →

Tags: Marketing & Promotion, Restaurant Coaching & Consulting

New Franchise Idea:Fewer Rules, More Difference

Jeffrey Summers wrote 2 years ago: Some franchises are giving their franchisees the freedom to run their establishments as they see fit … more →

Tags: Restaurant Coaching, Training, Inspiration, Marketing & Promotion, Restaurant Economics, The Biz In General, Restaurant Coaching & Consulting, Restaurant Sales Programs/Revenue Management, Franchising

A Slideshare from John

Jeffrey Summers wrote 2 years ago: … more →

Tags: Marketing & Promotion, Restaurant Coaching & Consulting

Developing Your Restaurant's Key Messages

Jeffrey Summers wrote 2 years ago: By Kevin B. Levi An effective framework for differentiating a business’s value should start with a p … more →

Tags: Marketing & Promotion, Restaurant Coaching & Consulting


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