Blogs about: Bread Bakers Apprentice
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Sunflower Seed Rye - The End of an Era
Sunflower Seed Rye, the 35th bread (out of 43) in the Bread Baker’s Apprentice Challenge, is also the last in a series of sourdough breads featured in The Bread Baker’s Apprentice. If you … more →
Of Cabbages & King Cakes
Sunflower Seed Rye - The End of an Era
wrote 14 hours ago: Sunflower Seed Rye, the 35th bread (out of 43) in the Bread Baker’s Apprentice Challenge, is a … more →
BBA: 3 more breads
wrote 17 hours ago: It’s easier to bake than it is to write about it. Last year I found a site where a group of people … more →
More cookie baking
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wrote 1 day ago: OK… So I haven’t been good about posting my breads from the Bread Baker’s Apprenti … more →
BBA Blitzkrieg - 12 Breads, 1 Post
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wrote 3 days ago: I’ve never been one for New Year’s resolutions. In fact, I made one resolution about 25 … more →
Wetter Is Better Focaccia And Ciabatta
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wrote 6 days ago: As 2009 draws to a close, I find myself reflecting on all the successes and challenges I’ve ha … more →
BBA #13 You Say Fococcia, I Say Focaccia
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wrote 1 week ago: Well hi there folks! We’re on to the next bread in the baking backlog. Recipe number thirteen … more →
BBA #12 English Muffins
wrote 1 week ago: Oh man, these were good! I never thought that I would ever make English muffins! I love them, but al … more →
Initial holiday baking
wrote 1 month ago: Over Thanksgiving I cooked more than baked. Still, there was time for a nice pumpkin muffin and a p … more →
What is focaccia? And what's up with the Bread Baker's Apprentice?
wrote 1 month ago: Focaccia Focaccia is a flat bread that can be used for all types of sandwiches - panini, grilled che … more →
Panettone, Pizza, Portuguese Sweet Bread
wrote 1 month ago: Aside from making cookies, I’ve also been baking breads. Again, these breads are from Peter Reinhard … more →
Don't Go Down The Drain English Muffins
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wrote 1 month ago: Today’s question to ponder . . . Why is it always the good spoons that accidentally drop into … more →
Two slow bread weeks....
wrote 2 months ago: Boulder Breakfast Mummies Last week I only managed to do two of the breads. Halloween took up the w … more →
An Easy Answer Napoletana Pizza Dough
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wrote 2 months ago: Today’s question to ponder . . . Why does the clicking sound your car makes never happen when … more →
Celebrate Fall Cranberry-Walnut Celebration Bread
wrote 2 months ago: It’s November, and now that Halloween is over, get ready to brace yourself for the full onslau … more →
Portuguese Sweet Bread
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wrote 2 months ago: The following recipe is the November BOM (Bread of the Month) for the Facebook Artisan Bread Bakers … more →
October 2009 Daring Bakers' Challenge - Macarons
wrote 2 months ago: The 2009 October Daring Bakers’ challenge was brought to us by Ami S. She chose macarons from Claudi … more →
Lavash, WW & multigrain breads
wrote 2 months ago: OK…. finished the Lavash crackers and two breads from Peter Reinhardt’s The Bread Baker … more →
Weekend Warrior, BBA Style
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wrote 2 months ago: A number of people have noted that, now that we are about halfway through the Bread Baker’s … more →
Pain de Campagne
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wrote 2 months ago: Pain de Campagne loaf in a Tabatière shape This bread ended up being somewhat abused, but it still t … more →
