Tags » Bread Crumbs

Growing For Taste

Today, we had the first harvest of heirloom Italian zucchini —  picked for farm delivery to Olga Cafe & Bistro, Coudersport, Pennsylvania. It features a distinctive nutty flavor, clearly better texture, and is delicious, raw or cooked. 519 more words

Farm News

Ratatouille fresh from the garden

The quintessential vegetable casserole is what the French call ratatouille.  It’s sort of the comfort food of summer gardeners.  There are many variations but I kept mine very simple with only zucchini, tomato, onion, cabbage, garlic and… 456 more words

Potato Cheese Croquettes

McCain’s products are superhit among children ,especially ‘simileys’ . My darling daughter always craves for it. I did not mind buying from the shop and feeding until I noticed that she is been eating them quiet a lot…. 516 more words


Oven Roasted Meatballs

Homemade meatballs are indeed time-consuming, I won’t lie ……. BUT once you have eaten homemade meatballs  you just can’t possibly go back to store-bought!  I hate the messy greasy job of  frying them in the pan, so I eliminated that step by throwing them in the oven instead.   347 more words

Scooby Snacks

Deviled Crab Dip

We had a party this month, and we decided to go with a “Low Country” theme. The dishes were supposed to represent cuisine from the eastern parts of the Carolinas and Georgia near the Atlantic coast. 197 more words

Olive Oil

Arancini Balls

I shock my proper Bengali mother, by watching Shinchan, Tom and Jerry and a variety of other animated movies ;) Her reaction would be rolling her eyes and telling me to grow up :D… 356 more words

Mozzarella cheese sticks

Theres no need for an excuse to have cheese, right? Right! And crispy fried cheese?? Aah.. Any day!

Crispy, crunchy outside,  soft and gooey on the inside… Its an all time favorite! 149 more words

Kid Friendly