Life is a Journey
This bread is… interesting. It definitely has the texture of really moist, soft bread. The flavor is good too – maybe takes some getting used to. 344 more words
Wowzers! How hot is it in the UK right now?
The blue skies are beautiful and are begging for some long beer garden Saturdays… BUT, why all the humidity?! 1,039 more words
(mom’s zucchini bread from AllRecipies.com)
Makes 2 loaves
3 cups of flour
1 tsp of salt
1 tsp of baking powder
1 tsp of baking soda… 74 more words
Babies, Beer, and BBQ
This is probably not the BBQ review you expected from the B4Q blog. Typically we aren’t going to give much respect to the fast food industry. 631 more words
One of our favorite new dinner routines is to pack a picnic, a blanket and a Frisbee, and explore a new park.
Dinners don’t require much prep–just a quick stop at the grocery store and a few odds and ends from the fridge, tossed into a basket or bag. 275 more words
1 hour, 19 minutes
this is the quintessential trinidadian street food.
savory, sweet, hot, filling, and wonderful.
doubles consist of two (hence the name) flat pieces of fry-bread called BARA filled with a chickpea mixture. 319 more words
1 hour, 52 minutes
By four-twenty this morning, I’d already paid homage to the Goddess, Cérès. I’d lit the candle on my altar, poured an infusion of roasted chicory into a miniature cup and left a nibble of cooked brown rice in a small dish. 554 more words
1 hour, 58 minutes