Tags » Bread

Homemade Soaked Buckwheat Flour

 Why go through all the trouble of soaking and drying?

The simple answer is to minimize the phytic acid that naturally occurs in all grain, seeds, nuts, legumes and beans; that way it’s easier to digest and less likely to cause digestive and other issues. 721 more words

Gluten Free

DIY Rosemary Loaf Bread

There’s nothing quite satisfying as making a fresh loaf of bread. The smells that permeate the house and the feeling of accomplishment are incomparable..and the taste, oh my goodness! 834 more words


the waterfall, shangri-la hotel singapore

wholesome, chichi, yummy-mummy-abound buffet of antipasti and salads at this cafe in the rather-tough-to-get-to shangri-la hotel (they serve up some fantastic mains too). I have… 380 more words


Cinnamon Raisin Bread

Ayurveda calls for warm, grounding foods as the season changes to fall to maintain a balance within. Warm grains, sweet potatoes, squash, beets are all recommended. 299 more words

Look What I Made (Vegan Avocado Banana Bread)

You’ve likely had banana bread, nut bread, quick bread, gingerbread, etc., but what about avocado banana bread?  As odd as it may sound, it is very good!  339 more words



Don’t worry—I’m still here! The past two weekends have been as different as George and Percy Weasley. In other words, one was a bit more fun than the other. 1,165 more words


White Chocolate Chip Pumpkin Bread

October 22, 2014

Hi everyone, my name is Paige, and I think pumpkin flavor is just okay. It’s heresy to say, especially during fall, I know. 474 more words