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Blogs about: Breads And Crackers

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Ford Farm Coastal Cheddar

cheesemonger wrote 1 week ago: The Ford Farm, located in the beautiful Dorset area on the English Channel on the Southern Coast of … more →

Tags: Beer or Ale, Cheddar, cheese, English Cheeses, Farmhouse/Farmstead Cheeses, Humankind Observations, Oregon Wines, washington wines, Wine

Beecher’s New Flagship Crackers

cheesemonger wrote 2 weeks ago:   Just when I thought Kurt and the gang at Beecher’s had done it all; they went and surprised this F … more →

Tags: Beecher's Family of Award-Winning Cheeses, Humankind Observations, cheese, Crackers, feline foodie

Beecher’s Crackers2 comments

cheesemonger wrote 1 month ago: The Lady politely asked me this morning why I had not reviewed Beecher’s Crackers from Kurt Beecher … more →

Tags: Beecher's Family of Award-Winning Cheeses, Cheddar, cheese, Northwest Cheeses, Crackers

Rogue River Blue5 comments

cheesemonger wrote 2 months ago:   After waiting for what seemed to be a lifetime, The Lady finally received her four-wheel allotment … more →

Tags: US Specialty Cheeses, Award Winning Cheeses, Blue Cheeses, Raw Milk Cheeses, Vegetarian Cheeses, Vegetarian-Suitable Cheese, Northwest Cheeses, American Cheese Society, Rogue Creamery Cheese

The Wedge Report: Part Two: Willapa Hills Farmstead Cheese3 comments

cheesemonger wrote 3 months ago: Willapa Blues The Lady and The Man brought home two slices of cheese from this small, Washington Far … more →

Tags: Beecher's Family of Award-Winning Cheeses, Beer or Ale, Blue Cheeses, Farmhouse/Farmstead Cheeses, Northwest beers, Northwest Cheeses, northwest wines, Washington beers, washington wines

Pont l'Eveque and National Hazelnut Day

cheesemonger wrote 7 months ago: Today is National Hazelnut Day…who knew…and, for the most part, who cares??? Well, my guess is the H … more →

Tags: Wine, Soft Cheeses, Semi-Soft Cheeses, french cheese, french cheeses, camembert, brie, Beecher's Family of Award-Winning Cheeses, gourmet

Cahill's Original Irish Porter Cheese2 comments

cheesemonger wrote 7 months ago: Cahill's Original Irish Porter Cheese Vegetarian – Suitable Cheese The Lady brought home a wedge … more →

Tags: Beer or Ale, Cheddar, Irish Cheeses, Pub Cheeses, Vegetarian Cheeses, Wine, Beer, beer pairings, bovine

Beecher’s Flagship Reserve2 comments

cheesemonger wrote 8 months ago: T Minus Three Days and Counting…You can Still Vote by clicking here…please send this feline foodie t … more →

Tags: Wine, Beer or Ale, US Specialty Cheeses, Semi-Hard Cheeses, Award Winning Cheeses, Cheddar, Cheese Kiosk, Cheesemaking, Beecher's Family of Award-Winning Cheeses

The Roth Kase Family of Cheeses – Part Two – The Blue Cheeses of Roth Kase

cheesemonger wrote 8 months ago: To craft their two luscious blues, Roth Kase starts with local family farm milk of the highest quali … more →

Tags: Award Winning Cheeses, Beer or Ale, Blue Cheeses, Cheese Kiosk, Cheesemaking, List of Raw Milk Cheeses, Roth Kase Family of Cheeses, The Purdy Martini, Wisconsin Cheesemaking

DPI: Spaulding Gray is Calling You Out12 comments

cheesemonger wrote 9 months ago: As most of you know by now, this feline foodie says what’s on his mind…but I was surprised to learn … more →

Tags: Hard Cheeses, US Specialty Cheeses, Misc. Information about Cheese, Goat Cheeses, English Cheeses, Cheddar, Cheese Videos, Kerrygold Cheeses and Butters, Humankind Observations

The Kerrygold Family of Cheeses – Part One - Dubliner3 comments

cheesemonger wrote 9 months ago: Kerrygold Dubliner   My apologies to the Irish in each of you that this review didn’t fall on St. Pa … more →

Tags: cheese, Beer or Ale, Italian Cheeses, Hard Cheeses, Blue Cheeses, Goat Cheeses, English Cheeses, Cheddar, Kerrygold Cheeses and Butters

34° Crispbread Crackers1 comment

cheesemonger wrote 9 months ago: I’m pretty much a “meat and cheese” kind of feline foodie. Last night The Lady insisted that I sampl … more →

Tags: Soft Cheeses, Triple Cream Cheeses, US Specialty Cheeses, Pub Cheeses, Dutch Cheeses, Blue Cheeses, Misc. Information about Cheese, camembert, Goat Cheeses

3. Garlic Bread p.606

gourmetproject wrote 2 years ago: the recipe Ahh Garlic bread, the ubiquitous starchy accompaniment to a big plate of my mom’s p … more →

Tags: The Book, Bread, Burn, butter, Childhood, ciabatta, Garlic, garlic bread, Parsley


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