INGREDIENTS: To make Vadai: 1. Black gram / Ulundhu parupu – 1 cup 2. Onion – 1 medium size 3. Green chilli – 4 roughly chopped 4. Curry leaves – finely chopped 5. Corriander leaves – Finely chopped 6… more →
Exotic Cooking !wrote 1 year ago: INGREDIENTS: To make Vadai: 1. Black gram / Ulundhu parupu – 1 cup 2. Onion – 1 medium size 3. Green … more →
wrote 2 years ago: INGREDIENTS: To make curry: 1. Bone less chicken o … more →
wrote 2 years ago: INGREDIENTS: 1. Wheat flour – 1 cup 2. Egg – 2 3. S … more →
wrote 2 years ago: It’s a leftover dish. It is made quick enough with, available or leftover dosa batter. INGREDIENTS … more →
wrote 2 years ago: INGREDIENTS: To make Mutton gravy: 1. Minced mutton … more →
wrote 2 years ago: INGREDIENTS: 1. Bread slices – 3 2. Egg – 1 3. Milk – 3 tbsp 4. Salt – as reqd 5. Pepper powder – 1 … more →