Being the oldest child in my family, I have always been somewhat of a rule-follower. Being responsible, following-the-rules, and achieving were things I prided myself on growing up. And while that… more →
eggs on sundayathomebysteveposes wrote 1 week ago: What to give as a gift? People already have so many things. Past blogs have made suggestions for Twe … more →
hiphostess wrote 3 weeks ago: Check out my recipe for Latkes (Potato Pancakes) with Pomegranate Crema on the POM Wonderful site: h … more →
Leslie Blythe Miller wrote 1 month ago: There is a very serious Eggo Waffle shortage people! My daughter will starve! The Eggo factory in A … more →
Leslie Blythe Miller wrote 1 month ago: I am making the following for a breakfast meeting I am catering tomorrow morning. The beauty of this … more →
Leslie Blythe Miller wrote 1 month ago: Serves 6 to 8 1 lb fresh asparagus Boiling, salted water 6 slices whole wheat bread Butter or margar … more →
bluejeangourmet wrote 1 month ago: Sharing is good. Despite what people always claim about only children, my mother contends that I wa … more →
bluejeangourmet wrote 1 month ago: I don’t buy the theory that everything happens for a reason. After watching my father go from perfec … more →
raelenec wrote 1 month ago: I am not sure that this is the most appetizing-looking dish to start this blog of egg recipes, but i … more →
gourmettraveller wrote 1 month ago: Breakfast today: baked Eggs en Cocotte. Super simple, just butter a ramekin, crack in an egg (at roo … more →
eggsonsunday wrote 2 months ago: Being the oldest child in my family, I have always been somewhat of a rule-follower. Being responsib … more →
gourmettraveller wrote 2 months ago: I first tasted Oeufs en Meurette about 10 years ago at the Fig Leaf, a small french restaurant (now … more →
bluejeangourmet wrote 2 months ago: First off, a disclaimer: if the quality of today’s pictures seems a bit wobbly to you, that’s becaus … more →
Leslie Blythe Miller wrote 2 months ago: How about pumpkin pancakes for the weekend breakfast? Lets get into autumn, even though it’s c … more →
Leslie Blythe Miller wrote 2 months ago: Serves 4 to 6 5 Tbs butter 1 Tbs brown sugar 1/4 cup pecan halves 2/3 cup all-purpose flour 1 tsp pu … more →
Paul Gauche wrote 2 months ago: Ingredients ~ ½ cup brown sugar, packed 1 ½ cups Hodgson Mill Oat Bran Hot Cereal 1 ½ cups white o … more →
inthekitchenwithkate wrote 2 months ago: My assistant was bemoaning the fact that he hadn’t had a good danish in ages, so I offered to … more →
Leslie Blythe Miller wrote 2 months ago: I don’t know why, but I was craving Dutch Baby Pancakes last weekend. My mohter-in-law used to … more →
Leslie Blythe Miller wrote 2 months ago: Serves 4 3 Tbs unsalted butter, room temperature 3 large eggs 3/4 cup whole milk 1/2 cup all-purpose … more →
hiphostess wrote 2 months ago: I can think of few things more comforting than crispy potatoes layered with caramelized onions. The … more →