Kanchipuram (aka Kanjeevaram or simply Kanchi) near Chennai in Tamil Nadu is famous for its silk sarees and its temples. Given that I am fond of both, going to Kanchipuram is always a pleasure for me. 848 more words
Tags » Breakfast Items
In most South Indian households, the traditional coconut chutney rules the roost at breakfast. Made from fresh coconut, this chutney is an absolute delight with idlis or dosas. 292 more words
Today I made a batch of these. The recipe was on the back of StonyField LowFat French Vanilla Yogurt. I was worried we were not going to finish the yogurt and did not want it to go to waste. 352 more words
My very first entry is banana pancakes courtesy of a William Sonoma Kid’s Cookbook.
Everyone in the family loves these, including the adults. I always 2X the recipe and freeze extras two or three at a time in a freezer sandwich bag so they don’t stick. 482 more words
Not long ago, I had a discussion on Twitter regarding baked donuts. I ascertained that a baked donut is not a donut at all. More of a muffin really, than a donut. 1,232 more words
Chia’s main claim to fame is its richness in omega-3s. Ounce per ounce, Chia seeds have more omega-3 fatty acids than salmon! On top of the omega-3s, chia seeds provide protein, have more antioxidants than blueberries, provide fiber and minerals. 96 more words