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Blogs about: Brew Night

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Mocha Stout Now in Bottles!

james3v1 wrote 1 year ago: a few guys came over last night and we bottled the Mocha Stout.  Put in 9 shots of espresso this tim … more →

Tags: Lord Fatbottom, Mocha Stout

Mocha Stout--Brew Night Report

james3v1 wrote 1 year ago: 3 gallons distilled water, 1 1/2 tsp. gypsum Warm to 100 degrees, steep the 4# of crushed grains. Le … more →

Tags: Fermentation Update, Lord Fatbottom, Mead, Mocha Stout

Updates

james3v1 wrote 1 year ago: I added a new page to the blog, “On Deck” which lists what’s in the fermenters and … more →

Tags: Mocha Stout, New Equipment

Coming Soon: Mocha Stout

james3v1 wrote 1 year ago: Tonight (or last night of sorts) I ordered enough ingredients, save the cocoa and the coffee for two … more →

Tags: Beer Styles

It's In The Bottles1 comment

james3v1 wrote 1 year ago: Thursday night a couple of friends came over for a spontaneous bottling adventure. I had planned to … more →

Tags: Fermentation Update, Lord Fatbottom

Another Update of Lotta News

james3v1 wrote 1 year ago: This past week I racked the pumpkin ale into the secondary. I’m a little concerned about how i … more →

Tags: Fermentation Update, Lord Fatbottom, Mead

August Brew Night Successful

james3v1 wrote 1 year ago: We met last night and brewed up a batch of pumpkin ale. I’ve never tried one before, so I … more →

Tags: Mead

Update on the Steam

james3v1 wrote 1 year ago: I finally bottled the Steam Beer tonight. Yield was 44 12oz bottles plus 1 20 oz bottle that’s … more →

Tags: Fermentation Update

Steam Beer

james3v1 wrote 1 year ago: The Steam Beer is put up and, Lord willing, is fermenting and will be ready to bottle next week some … more →

Honey Rye PA4 comments

james3v1 wrote 1 year ago: I tried a bottle of the HRPA from the last batch two weeks ago and it was hoppy and bitter, much lik … more →

Tags: beer review, Pale Ale

July Brew Night

james3v1 wrote 1 year ago: The next Brew night is scheduled for 8pm on July 16th. The IPA from last time will be ready to drink … more →

Honey Rye Pale Ale1 comment

james3v1 wrote 1 year ago: Had a nice brew night with some friends. I’m not sure how this batch will come out–I add … more →

Tags: Pale Ale

Brew Night--Experimenting

james3v1 wrote 1 year ago: My local store closed down so I have to deal with what I can get at Friar Tuck, by mail from a distr … more →

Tags: Pale Ale

Wheat Ale (and update)1 comment

james3v1 wrote 1 year ago: Tonight we brewed a Belgian Wheat Ale.  I was trying for something a little higher gravity than we e … more →

Tags: Fermentation Update, Mead

Tomorrow

james3v1 wrote 1 year ago: Tomorrow night, April 9th, is this month’s brew night at my house from 8-11.  If you’ve … more →


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