Blogs about: Brine
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Great job Bob!
Bob and I doing the whole Magnum P.I. shirt tribute This past weekend Bob had a graduation party for his grandson and about a month ago he told me he was going to be cooking 55 pounds of whole chicke… more →
Eric Rivera's Cooking Blog
Quick Summer not-fried chicken dinner
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sundaygravy wrote 1 week ago: Since I was a kid, probably my favorite indulgence has always been fried chicken. I consider myself … more →
Great job Bob!
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ericriveracooks wrote 2 weeks ago: Bob and I doing the whole Magnum P.I. shirt tribute This past weekend Bob had a graduation party fo … more →
3 Herb Brined Pork Tenderloin
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ericriveracooks wrote 3 weeks ago: (Click each picture to make it larger) I can’t find my camera right now so I had to go to cam … more →
Cumin Pork Belly with a Spicy Thai Infused Linguine
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ericriveracooks wrote 1 month ago: (Click each picture to make it larger) This is one of my favorite things that I have ever made on t … more →
Real Food: Pickled Peppers
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Ren wrote 1 month ago: No-excuse method for preserving fresh jalapeño and bell peppers.. Recipe adapted from Michael Symo … more →
Brine for Whole Chicken
ldlevy wrote 1 month ago: Brining a Whole Chicken 1 1/4 gallons cold water 3/4 cup kosher salt 1/2 cup sugar 2 bay leaves 1/2 … more →
Roasted Turkey and Gravy
manila58 wrote 1 month ago: Juicy, tender and aromatic Turkey 1 8-12 lb. fresh turkey Brine (See recipe below) 1 orange, cubed … more →
A Bit of Randomness for Friday
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grammarqueen wrote 2 months ago: 1) I learned a valuable lesson about pork loin this week. NEVER EVER EVER EVER buy pork loin that … more →
Sauerbraten
markfoxjr wrote 2 months ago: I like this unsubstantiated history of Sauerbraten: Julius Caesar sending amphoras filled with beef … more →
Sauerbraten
markfoxjr wrote 2 months ago: I like this unsubstantiated history of Sauerbraten: Julius Caesar sending amphoras filled with beef … more →
Uppumanga Chammanthi/ Brined Mangoes Chutney
rakheeindubai wrote 3 months ago: Ingredients 1. Uppumanga/ Brined Mangoes – 2 Nos 2. Green Chillies – 5 Nos 3. Ginger … more →
Fried Bird
alaycook wrote 3 months ago: The light delectable tapas behind us, I felt the urge to offer some heartier fare. Frying food, in … more →
Lithium Reaches For The Stars
cfdmarket wrote 3 months ago: (CFD.net.au – Contract for Difference, Share, Forex, ETFs, Commodities Traders) – … more →
Smoked Chicken
fermentingdesign wrote 3 months ago: Time to break out the grill–it’s spring, right? Chicken sounded like a good way to use m … more →
Green Chicken
geekchef wrote 3 months ago: Yes, it’s really green. I placed the chicken in brine overnight; which is a great way to seas … more →
What is a Brine?
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fritish wrote 4 months ago: Essentially a brine is just salty water in which food is soaked. This helps augment the flavor and t … more →
Slow Cooked Pork (6-8 hours)
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ericriveracooks wrote 4 months ago: (click each picture to make it larger) Foie gras? Caviar? Black Truffles? Keep it, I’ll take … more →
When life gives you lemons make lemonade...
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cupcakeq wrote 5 months ago: …or chicken stock, as it was in this case. Cooking is an ongoing process of experimentation a … more →
Roasted Chicken With Lavender Gravy
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ericriveracooks wrote 5 months ago: Chicken in a 1 gallon bag with brine mixture. I added garlic and marjoram to the brine. Stuffing: On … more →
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