Blogs about: Brussle Sprouts
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Brussel Sprouts
So last night we had an incredible and simple dinner. Simply salt pepper and olive oil on both a piece of salmon and brussel sprouts and then roast them. It was delicious and prepared by my lovely wif… more →
Taters Aren't Veggies
Smokin' Ribs.
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wrote 1 month ago: My sister came to visit for the night yesterday, so we had our Dad use the smoker for dinner and to … more →
Yummy St. Patty Treats!
wrote 2 months ago: I know I said today I was going to post my Glamour Shot photo attempt. And I had every intention of … more →
Sliders and Crispy Brussel Sprouts and oven Baked Fries
wrote 3 months ago: I had these dinner rolls in the freezer left over from a recent holiday. We don’t eat much bread the … more →
Bacon.
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wrote 5 months ago: Now that I have your attention, I just made the best brussel sprouts dish I’ve ever made befor … more →
Roasted Chicken on Brussel Sprout Hash with Mustard Cream Sauce
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wrote 6 months ago: © 2012 REMCooks.com This was a really fun Fall meal. I realize a lot of people don’t care for … more →
New Inspiring Recipes: Part I- Web Links
wrote 1 year ago: Since I have not posted a new recipe in a very long time, this is a quick post for some really amazi … more →
An escape to Ambria (on my way to Umbria)
wrote 1 year ago: Ambria is a new contemporary American restaurant in the heart of Downtown Denver. In fact, it is on … more →
Brownies. Bacon. Brussle Sprouts.
wrote 1 year ago: Happy Food Year. We got invited to a wonderful NYE party. It was a Pot-Luck and these are some of th … more →
Not Icky, I Promise!
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wrote 1 year ago: … more →
Beautiful Brussel Sprouts
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wrote 2 years ago: Every now and then I get a recipe request from a reader that I just can’t answer. OK, Let me rephras … more →
I feel it in my fingers...
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wrote 2 years ago: I feel it in my toes…the Holiday Season is upon us! I couldn’t be more excited. I’ … more →
I love brussle sprouts
wrote 2 years ago: Sliced in halves blanched for 2-3 min shocked in ice water dried heat a pan with GOOD olive oil plac … more →
Brussel Sprouts
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wrote 3 years ago: So last night we had an incredible and simple dinner. Simply salt pepper and olive oil on both a pie … more →
April 2010 Exercise – Stephen Caballero
wrote 3 years ago: April 2010 Exercise – Stephen Caballero, Instructor Chef, Long Beach City College Culinary Arts, Lon … more →
COSTCO and Chocolate
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wrote 3 years ago: So we finally went to Costco to buy the usual, broccoli, Pellegrino, spinach, some kind of protein f … more →
Cozy Christmas Dinner?
wrote 4 years ago: Photo William Dickey / Styling Buffy Hargett / Food styling Angela Sellers, By Scott Jones Though So … more →
Brussels Sprouts
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wrote 4 years ago: STOP! Please don’t turn away, just not yet. If you’ve had a bad brussel sprouts experien … more →
