Tags » Cabbage

Steamed BUNS!

For anyone that has ever had a Chinese steamed bun, you know how absolutely delightful they are. So much flavor and power in such a little doughy, squishy ball of goodness. 574 more words


Naturally Dyed Easter Eggs

Coloring Easter eggs is a tradition, but using artificial dyes doesn’t have to be! From carrot tops to beets to red cabbage, there are plenty of nutrient-dense fruits and vegetables that will color your eggs naturally. 105 more words

Hungry Texans

We didn’t have any rain for two weeks until a couple of days ago but everything seems OK. I did give them some water by hand but you could imagine that it wasn’t much. 107 more words


Best Mango Smoothy Ever!

I’m pretty pumped about this recipe! All glory to God for the combinations and resulting delicious taste!

I know that stating this recipe to be the best mango smoothy ever is a pretty steep claim. 532 more words


Sauteed cabbage

I love sauteed cabbage because it get’s a really nice and nutty — nothing like boiled cabbage.

Sauteed Cabbage


Cabbage rolls

Cabbage rolls

  • 100 grams lean ground beef each serving
  • 1 cup beef broth
  • 1 clove garlic crushed and minced
  • Garlic powder, to taste (1/2 T)
  • 96 more words

Day 4: Working out and cabbage rolls

Morning weight: 221 (my scale)
Calories consumed: 428

Today, I woke up just fine. Didn’t even get hungry until lunch, and once I finished lunch I was so full. 201 more words