Spanish Table Seattle Newsletter October 8, 2009 One of our most memorable trips began in Sevilla, in southern Spain, during the Feria de Abril. W… more →
Spanish Table in Seattlespanishtableseattle wrote 4 days ago: Spanish Table Seattle Newsletter October 8, 20 … more →
lowcountrywineandspirits wrote 1 month ago: Product Update: Naia Rueda Verdejo, Amarula, and Laphroaig are back in stock. The only new spirits w … more →
Erica wrote 4 months ago: Aragón sits in northeast Spain on the border with France and at the foot of the Pyrenees. The region … more →
spanishtableseattle wrote 5 months ago: A GREAT UNKNOWN WINERY July 9, 2009 A few years ago we were at Eva Restaurant in Latona which is co- … more →
spanishtableseattle wrote 8 months ago: When we can get away from the store we typically head to Spain for hedonistic days of food sampling … more →
spanishtableseattle wrote 9 months ago: I keep thinking about that summer afternoon in Ciutadella, Menorca. We ate a fantastic seafood pael … more →
spanishtableseattle wrote 9 months ago: This morning’s snow flurries inspired some random memories from the past. Most involved food. Snow … more →
spanishtableseattle wrote 10 months ago: We are just back from a Tour de Tiendas, visiting our stores in Santa Fe and San Francisco. Sunny w … more →
spanishtableseattle wrote 1 year ago: CHRISTMAS IN LONDON: Two of The Spanish Table alumni have relocated to merry olde England. Libby ma … more →
whynblog wrote 1 year ago: An interesting mix of leather, raspberry, oak and earth on the nose. The flavors are blackberry and … more →
berkeleywine wrote 1 year ago: It has been a summer full of tasty and interesting white and rosado wines. We have seen both Basque … more →
Andrew wrote 1 year ago: Now here is a treat that is rich and full, silky and seductive, with sweet blackberries and strawber … more →
Andrew wrote 2 years ago: Ah, Spain, land of wine values, what do you have for us today? 75% Garnacha, 25% Tempranillo, this l … more →
berkeleywine wrote 2 years ago: Yes, my friends, it is that time of year again. The eating season is fast approaching, so it’s time … more →