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Blogs about: Cannellini

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Cannellini Bean and Tuna Salad

mommatidbits wrote 1 month ago: 7 oz tuna 3/4 Cup red onion thinly sliced 15.5 oz Cannellini beans drained and rinsed 3 Tablespoons … more →

Tags: Recipes, salad, vegetarian, Side Dishes, Beans, Tuna

A Post-Rant Lasagne Recipe2 comments

Bridget Pilloud wrote 2 months ago: Sometimes, after I freak out, I cook. I cook comfort food, typically. Last night, I made the best la … more →

Tags: When Things Piss You Off, lasagna rustica, barilla, Post-Rant Yum, Lasagne Recipe, Martha Stewart

White Bean Dip and Whole Wheat Pita Chips1 comment

foodienutritionist wrote 2 months ago: Thank goodness it’s Friday! Today was a semi-long day of work at a Waterbury preschool… … more →

Tags: Snacks and Small Things, Food, Nutrition, Healthy Recipes, pita chips, White beans, white bean dip, Giada De Laurentiis, Easy Recipes

Some Guinness, black rye & Jamie Oliver?1 comment

msmflo wrote 3 months ago: Last Saturday edition of Herald Sun’s Weekend Food has a recipe of Jamie Oliver’s Sweet … more →

Tags: Breads, Food, cooking, Tomato, Jamie Oliver, sourdough, guinness, Soup, pesto

White Bean and Rosemary Dip2 comments

eatinggreenforlife wrote 4 months ago: Personal Notes: This is a favorite dip of mine. I make it every week and eat it with vegetables or i … more →

Tags: Recipes, Dip, Rosemary, Lemon, Garlic

Lorna Sass Prepares Farro Soup with Kale and Cannellini

Oldways Table wrote 6 months ago: Watch Lorna Sass give a cooking demonstration at the Make (at least!) Half Your Grains Whole Confere … more →

Tags: Food, Video, cooking demonstration, farro, Kale, Lorna Sass, whole grains conference 2009

Panzanella and Sangiovese at Central Market Westgate Austin

danredman wrote 7 months ago: Above: Central Market food specialists Miguel Linares and Shelley Isenhower made a gorgeous panzanel … more →

Tags: Our Wines, Mosaic Wine Group, Events, Our recommendations, Food and Wine, People, wine professionals, Jeremy Parzen, Fattoria del Cerro

Sweet potato cannellini spring stew

nataliedonovan wrote 7 months ago: After arriving back home amid a downpour everything was looking a little bit murky in the flat, so f … more →

Tags: Recipes, sweet potato, Lentil, spring, Stew

Black Pudding bake 1 comment

paganum wrote 7 months ago: A Guest recipe post from PB, maybe the first of many? Boiled potatoes first. Then added them in a tr … more →

Tags: Recipes, chilli, onion, stock, Vegetables, black, pudding, Veg, Bake

Squash and White Bean Soup with Parmesan Biscuits1 comment

peppertree wrote 10 months ago: Let me just start out by saying that I did not make the Parmesan biscuits that are in this recipe. I … more →

Tags: Main Dish, Soup, Butternut, real simple magazine, spinach, Squash, vegan, vegetarian, White beans

Cannellini Beans & Sausage

Tia wrote 11 months ago: This is one of those great dishes you can slave over all day long or simply toss into a crock pot an … more →

Tags: Casseroles, Soups, stews and chowders, Main Courses, Sausage, pesto, Great Northern white beans

White Chili with Tofu

Heatha wrote 11 months ago: In the same issue of Cook’s Illustrated that I found the Baked Manicotti recipe (Jan/Feb … more →

Tags: Experiments, Garlic, Chili, Gluten-free, onion, tofu, Poblano, serrano, sourcream

Cannellini & Collards Soup4 comments

Micha wrote 11 months ago: Today was one of those hectic days. We’re all having them right now, as we struggle to get an … more →

Tags: Dinner, lunch, Pressure Cooker, Savory, stovetop, Beans, Collard Greens, cooking, Food

Pasta e fagioli1 comment

cinzia wrote 1 year ago: Pasta with cannellini beans Embé da Campana mica mi potevo sottrarre alla ricetta del mese coi fagio … more →

Tags: Main Courses, Pasta, vegetarian, Beans, recipe, fagioli, primi, Ricetta

Fabes con Almejas/Cannellini Beans with Clams

parnak16 wrote 1 year ago: This is a recipe that I like to make that I learned from my wife.  In Spanish the dish is called Fab … more →

Tags: Recipes, Spain, recipe, cooking, Cuisine, Shellfish, legumes, clams, Beans

Roast beef rib with cannellini purea and red onions cake1 comment

cinzia wrote 1 year ago: After a few weeks of absence I finally find the time for cooking and blogging again. What I had plan … more →

Tags: Main Courses, Side Dishes, Meat, Roast Beef, Onions, cipolle, Beans, recipe

23 - Market Day in Atina

NonnaLou wrote 1 year ago: Market Stall By The Palazzo Ducale The family in Atina were keen to meet Paul’s father and thu … more →

Tags: south lazio, Food, frosinone, atina, ciociaria, val di comino, Cathedral, Market, pasta fagiole

My first harvest! 3 comments

Vicki wrote 1 year ago: Having spent quite some time now sorting out my allotment plot, I finally had the opportunity of tas … more →

Tags: My Allotment, Garlic, bindweed, Netting, Onions, Sweet Cicely, Stevia, Aubergine, beetroot

Pot Beans with Garlic Bread Crumbs1 comment

joanna wrote 1 year ago: This was my second Rancho Gordo cooking experience, and I have to say, I’m hooked. The beans a … more →

Tags: Main Dishes, Beans, Rancho Gordo


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