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Blogs about: Canteen Restaurant Review

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1/2 Squab (Canteen, SF)

1/2 Squab Squab (pigeon) is a funky fowl that’s favored by the French. On an episode of last season’s “Top Chef” where contestants had to cook for culinary masters, Jacques Pep… more →

Meat Meister's Food & Travel Blog: Beefy, Porky, Ducky, Deery

1/2 Squab (Canteen, SF)

meatmeister wrote 6 months ago: 1/2 Squab Squab (pigeon) is a funky fowl that’s favored by the French. On an episode of last s … more →

Tags: Favorite SF restaurants, fowl, San Francisco CA restaurant, Squab, all brown food, Canteen Restaurant, Chef Dennis Leary, Dennis Leary, half squab

Schnitzel (Canteen, SF)

meatmeister wrote 7 months ago: Schnitzel – Canteen SF Chef Dennis Leary of Canteen is remarkably versatile, able to put out a … more →

Tags: San Francisco CA restaurant, Pork, Schnitzel, Canteen SF, great schnitzel, German food, Canteen Restaurant, pork schnitzel, classic pork schnitzel

Best Sweetbreads in San Francisco

meatmeister wrote 10 months ago: Sweetbreads in San Francisco The Dish: Sweetbreads (vol. 1) I’m the kind of guy who automatically or … more →

Tags: Blood & Guts, Restaurant Review - CA, San Francisco CA restaurant, sweetbreads, Basque cuisine in SF, best French restaurants in SF, best sweetbreads in SF, Canteen Restaurant, Canteen SF


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