Kedougou streets at night, Senegal © Jason Florio Random photo of the day: what served as our local coffee shop during the day became a take-out food place by night – Kedougou, Senegal, West Afr… more →
wrote 3 hours ago: So day 1 of the build has finally come! Yay! It’s 18 months since we bought our centrally loc … more →
wrote 1 day ago: Exactly seven days ago we have started fermenting our kitchen waste Bokashi Way. Bokashi (ぼかし) is Ja … more →
wrote 2 days ago: The major environmental problem with eating animal foods is that these animals, whose populations ar … more →
wrote 2 days ago: The newly-inaugurated International Centre for Environmental Audit and Sustainable Development in Ja … more →
wrote 2 days ago: (May 15, 2013) While clean energy progress remains slow at the national level, local chambers of com … more →
wrote 3 days ago: Go around with sunscreen nose all day. Shades optional. In your meetings, talk about the importance … more →
wrote 3 days ago: Despite sweeping protections put in place near the end of George W. Bush’s presidency for larg … more →
wrote 4 days ago: It’s not often we like to blow our own trumpet but last week GMI Energy achieved a CSR award at the … more →
wrote 5 days ago: Minimize waste and save on your grocery bill Food is a very significant part of our carbon footprint … more →
wrote 5 days ago: WATCH THE VIDEO DOCUMENTARY The Municipality of The Hague launches … more →
wrote 5 days ago: What do you know about CO2 in the atmosphere? The following graphs paint a pretty startling picture … more →
wrote 5 days ago: Founded in 1870, Barone Pizzini is one of the oldest wineries in Franciacorta and it was the first e … more →
wrote 5 days ago: I just had a long and interesting conversation with a woman in Columbia who will be doing a bit of v … more →
wrote 5 days ago: by Greg Gordon - In a U.S. patent application, a little-known Maryland inventor claims a stunning so … more →
wrote 6 days ago: Daily carbon dioxide levels have exceeded 400 parts per million, according to last Thursday’s … more →
wrote 6 days ago: “When baking, follow directions. When cooking, go by your own taste.”- Laiko Bahrs Everyday we knowi … more →
wrote 6 days ago: You can’t go anywhere these days without hearing about reducing your carbon footprint, saving … more →
wrote 6 days ago: I’ve been obsessed with coloring my hair since I was about 12 years old…so that’s … more →
wrote 6 days ago: I had the good fortune to attend an all day summit on Saturday entitled “Universal Responsibil … more →