There is a book that I love – The Monk’s Cookbook. It is full of wonderful, easy and always delicious recipes. Many of them are Sri Lankan in style, so not so far from Tamil style food (wo… more →
A Life (Time) of CookingGanga108 wrote 1 year ago: There is a book that I love – The Monk’s Cookbook. It is full of wonderful, easy and alw … more →
Ganga108 wrote 1 year ago: I have been so intrigued by the wonderful parsnips available at the moment (see the soup that I made … more →
Ganga108 wrote 1 year ago: Parsnips are something I don’t use a lot. It has something to do with the quality of them … more →
Ganga108 wrote 1 year ago: Maintaining a balanced diet is the first casualty of a busy lifestyle. I often wonder what on earth … more →
Ganga108 wrote 1 year ago: I have been loving raw beetroot salad recently. Grab a young beetroot and a carrot. Grate both. Driz … more →