Che is evidence that with enough sugar and coconut milk, just about any characteristically savory food can be transformed into dessert. I’ve consumed a lot of che during my stay in Saigon and th… more →
GASTRONOMYBLOG.comTeddy de Burca Jnr wrote 4 months ago: “Mr Yamaha of the Co Tu Hill Tribe and the incredible story of the shrinking world” … more →
Alicia wrote 6 months ago: Taken in feb09, Hoian, Vietnam Central Vietnam-Hoian (the old town of vietnam): Just a few nights ag … more →
Alicia wrote 8 months ago: (Taken in Feb09, Central Vietnam, HoiAn) A continuation from my previous post, “Finding peace … more →
Alicia wrote 8 months ago: (Taken in feb 2009, Central Vietnam) Away from the crazy traffic of Vietnam towards the center of Vi … more →
4travelvietnam wrote 8 months ago: If you join in Vietnam Tour, you can pass the place_ one of famous Vietnam destination, attract tour … more →
4travelvietnam wrote 8 months ago: THUA THIEN – HUE Hue is one of places, which has many cultural heritages. Up to now, there is … more →
ihavetravellust wrote 1 year ago: Taken in Danang and Hoi Ann, Central Vietnam The vietnamese start their day rather early, around 4am … more →
ihavetravellust wrote 1 year ago: Hue City Palace, Central Vietnam … more →
ihavetravellust wrote 1 year ago: Spent a whole day visiting the various burial tombs of past Vietnamese Emperors. This was at Hue, Ce … more →
ihavetravellust wrote 1 year ago: Infrared images taken on a trip to Central Vietnam in 2006. I spent 2 weeks visiting the region of D … more →
ihavetravellust wrote 1 year ago: “Dance of the Cham Nymph.” Classical Cham Dancer From My Son, Central Vietnam. This was … more →
Gastronomer wrote 2 years ago: The winter melon (Chinese: 冬瓜; pinyin: dōngguā, Japanese 冬瓜(とうがん)tougan, also called white gourd or … more →
Gastronomer wrote 2 years ago: Che is evidence that with enough sugar and coconut milk, just about any characteristically savory fo … more →
Gastronomer wrote 2 years ago: This my friends, is what I call Vietnamese Jello. The technical name is thạch, which doesn’t q … more →
Gastronomer wrote 2 years ago: November 2, 2007 Cuisine: Vietnamese 1A Hai Phong Street Da Nang, Vietnam Phone: 0511827936 Website: … more →
Gastronomer wrote 2 years ago: Momordica charantia is a tropical and subtropical vine of the family Cucurbitaceae, widely grown for … more →
Gastronomer wrote 2 years ago: Bac ha is the Vietnamese name for an Asian vegetable which is known by a variety of names in English … more →
Gastronomer wrote 2 years ago: In some regions of the world, the sugar-apple is also known as custard-apple, a different plant in t … more →
Gastronomer wrote 2 years ago: Ambarella are deciduous or semi-evergreen trees growing to 25 m tall. The leaves are spirally arrang … more →