And again, we have come to the end of another school week. It seems unreal that there are only 2 weeks left of classes this semester. Where has the time gone? I was super sleepy student today, and nap… more →
from french fries to flax seedsMarianne wrote 8 hours ago: And again, we have come to the end of another school week. It seems unreal that there are only 2 wee … more →
cheesemonger wrote 12 hours ago: The Lady politely asked me this morning why I had not reviewed Beecher’s Crackers from Kurt Beecher … more →
okiron wrote 1 day ago: From: Bon Appetit magazine Makes 12 6 tablespoons (3/4 stick) butter, melted 3.75 cups bread flour 1 … more →
Marianne wrote 3 days ago: Wow, I am tired today. I could not fall asleep last night to save my life, I’m not sure what was up. … more →
Marianne wrote 4 days ago: …has come and gone. I can’t believe the weekend is already over. I really think they should make 3 d … more →
Marianne wrote 5 days ago: I have spent way too much time on my computer this evening. Seriously, I don’t think I’ve turned it … more →
Ron wrote 6 days ago: I made the dough before I left for work this morning so it was sitting in my not-on oven. This is wh … more →
Kate Soto wrote 1 week ago: In honor of T. (AKA The Dish)’s birthday today, I am posting the quiche recipe from the last p … more →
Marianne wrote 1 week ago: Well, getting to school this morning sure turned into an adventure! I started my morning off like an … more →
vesubie wrote 1 week ago: Alas, I have just found that Hatherwood brand cheddar cheese was available at Lidl only during their … more →
The Lean Kitchen wrote 1 week ago: A friend and co-worker recently vacationed in Vegas. She’s a Bootcamper like myself, and eats … more →
The Lean Kitchen wrote 1 week ago: A friend and co-worker recently vacationed in Vegas. She’s a Bootcamper like myself, and eats … more →
Marianne wrote 1 week ago: I have finally finished all of my midterms for this semester. Hurray! And I have to say, I think thi … more →
girlofsandwich wrote 1 week ago: This past weekend, I was suffering from the most wicked case of acid reflux my poor esophagus has ev … more →
an inquisitive chef wrote 1 week ago: One of my personal favorites is this curry pasta salad. I used take this over to my bachelor friends … more →
Robert wrote 1 week ago: I think I may have just tried the sharpest cheddar EVAR. The cheese has a strange consistency for ch … more →
peppertree wrote 1 week ago: Ok, so they can’t all be winners, right? Basically this is a cheese souffle. I really should n … more →
itsoyummi wrote 1 week ago: Homemade mac n cheese, warm from the oven, is so yummi! It’s a kid-friendly classic dish that … more →
Marianne wrote 1 week ago: Ah Sunday, the day of rest. Which I indulged in by sleeping in, per usual weekend routine. No matter … more →