From the Wall Street Journal by Matthew Dalton The European Commission and the U.S. announced a provisional agreement in a lengthy dispute over the European Union’s ban on hormone-treated beef. … more →
Cheesemonger's Weblogwrote 2 weeks ago: From an article in Progressive Grocer about major deli supplier Kretschmar: To promote its recently … more →
wrote 3 weeks ago: USA Today reports on Hook’s 15-year cheddar, available for $50/pound. Having enjoyed Hook … more →
wrote 1 month ago: A solid profile of Henning’s Cheese in Madison’s Cap Times: “Where did you get a p … more →
wrote 6 months ago: I wrote a brief story about master cheesemaker Scott Erickson and his Bass Lake Cheese Factory for t … more →
wrote 6 months ago: Wednesday may be Food Day, but caseophiles know that the real action occurs the day before, on … more →
wrote 7 months ago: From the Wall Street Journal by Matthew Dalton The European Commission and the U.S. announced a prov … more →
wrote 7 months ago: Becca and I collaborated on a story about Minnesota’s Faribault Dairy Company over on the Heav … more →
wrote 9 months ago: USA Today has quite sensibly published a story about the joys of driving rural Wisconsin in search o … more →
wrote 1 year ago: Via the Fromagination newsletter, one of our vital lifelines to the exciting stuff happening in the … more →
wrote 1 year ago: The Milwaukee Journal-Sentinel has a detailed story in Tuesday’s edition on the Wisconsin Shee … more →
wrote 1 year ago: We didn’t cross paths with cheesemaker Jerry Winter on our trip across Wisconsin, and although … more →
wrote 1 year ago: Via Jeanne Carpenter of the Dairy Business Innovation Center: I bring tidings of great joy from the … more →
wrote 1 year ago: Cheese Underground has put up a tremendously encouraging post (which you should go read) detailing W … more →