Blogs about: Cheese Plate

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Tarentaise, Thistle Hill Farm, Vermont + An Artisanal Brunch2 comments

dccheese wrote 1 week ago: The first in a series of tasting notes from our New York Summer ‘09 Cheese Tour. We made a qui … more →

Tags: American-Northeast, cheese plates, cheese, Cheesemongers & Shops, cow milk, Alpine, American, Artisanal, Artisanal Bistro

Red, White & Blue = Sun, Run & Wine

dishin wrote 1 week ago: Hope everyone had a good 4th! I am happy to report that the consistent rain has finally left New Eng … more →

Tags: Misc, Restaurant, Snacks, vegetarian, ogunquit, hummus, Maine, Perkins, wine cafe

cheese plate @ Art and Soul (DC)

dccheese wrote 4 weeks ago: I ate this week at a fairly new restaurant in DC, Art and Soul, helmed by Chef Art Smith. A Southern … more →

Tags: American-MidAtlantic, cheese plates, cheese, DC, Chapel's Country Creamery, Meadow Creek Dairy, va, Everona Dairy, firefly farms

Hip Tip - Serve Cheese at Room Temp

hiphostess wrote 1 month ago: Cheese is one of THE great entertaining staples.  For optimal flavor, serve cheese at room temperatu … more →

Tags: Appetizers, Hip Tips, party food, Recipes, appetizer tips, cheese, cheese tips, party food tips, serving cheese

Getting ready for Next week-end3 comments

Mary Starosta wrote 1 month ago: A couple Cheese plates with Domes are drying.  I used a different “knob” this time inst … more →

Tags: Pottery for your kitchen, functional pottery, bread baker

Cheese plates

hipretty wrote 1 month ago: In April my boyfriend and I stumbled upon Vinter Market in Hell’s Kitchen. Such a gem. Our sandwich … more →

Tags: Library, Food, Hell's Kitchen, taleggio, Vinter Market

Thanks, we had a great Open House

buildingblocksintupelo wrote 3 months ago: repurposed bottles Booth 1 Open House was wonderful.   Many of Building Blocks loyal customers came … more →

Tags: Building Blocks, recycle, Tupelo, picture frame, tupelo ms, Trash to Treasure, Woodworking, Upcycle market, spoon rest

Leaf dishes

rightathomeutah wrote 4 months ago: a very interesting woman from SanDiego came by our shop a few weeks ago.  She’s a potter and b … more →

Tags: serving pieces, Buffet, Dish, Decor, candle holder

Humboldt, though never humble, Fog

Jessica wrote 4 months ago:   I am an unabashed cheese-lover. It makes me happy in a way that few inanimate objects can. The mo … more →

Tags: Entertaining, splurge, Humboldt Fog, Whole Foods

Following that lace pattern. . . 4 comments

Mary Starosta wrote 5 months ago: Ok so I am not really sure what to call this latest…piece?  Hummmm looks like a cheese pl … more →

Tags: Artist, functional pottery, ceramics, cake plate

Ahhhh... Cafe Maude... 3 comments

jenn wrote 5 months ago: I had the pleasure of going out to dinner with the girls the other night. And we couldn’t hav … more →

Tags: Minneapolis, Restaurants, Cafe Maude, Girl's Night

Healthy, Inexpensive Breakfast Served Up in No Time1 comment

halalchef wrote 5 months ago: I made the mistake of not preparing this breakfast the night before. If I had, I am guessing this mo … more →

Tags: breakfast, cheese, Cream Cheese, Eggs, Feta, Hard-boiled, mozzarella, olives, plain yogurt

Nib in Eugene2 comments

postymcposterton wrote 6 months ago: http://www.kekau.com/ Wow… we went to a chocolate tasting last night at the newly opened NIB d … more →

Tags: Food, Art, eugene, Oregon, kekau, N.I.B, Chocolate, chocolate tasting, cacao

Cheese plate2 comments

travking wrote 7 months ago:   A Cheese plate is one of my favorite things to serve at at party or before dinner.  Why? A few rea … more →

Tags: Appetizers, basics, Appetizer, cheese, cooking, Entertaining, Food

Bag the Cheese Ball6 comments

onlinepastrychef wrote 7 months ago: That's what I'm talkin' about. Okay.  I know you might not consider a “cheese plat … more →

Tags: Pastry Tips, condiments, pairing cheese with accompaniments

Cocktail Party, 11/13/083 comments

r1silver wrote 8 months ago: Last night Silver Catering helped put on an event in Midtown for a small group, and the food looked … more →

Tags: Silver Caterers, Silver Catering, tuna tartare, white bean, tomato bruschetta, crab cake, stuffed mushroom

What is Pure Food and Wine?

jessicahartley wrote 8 months ago: Last night I unexpectedly found myself dining at Pure Food and Wine. Although I’d passed by t … more →

Tags: Reviews, Pure Food and Wine, Raw Food, vegetarian, Zucchini Lasagna, Winter Salad, Malbec, pure food, Cote Du Rohn

What is Pure Food and Wine?

jessicahartley wrote 8 months ago: Last night I unexpectedly found myself dining at Pure Food and Wine. Although I’d passed by there d … more →

Tags: Winter Salad, Cote Du Rohn, Zucchini Lasagna, vegetarian, pure food, Raw Food, Pure Food and Wine, Zinfandel, Malbec

crémant

kid1carus wrote 9 months ago:   UPDATE: May 5 Well, that’s all folks.  Crémant is officially defunct.  It was a marvelous run, an … more →

Tags: Madrona, Beaujolais, Crémant, French, Scott Emerick


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