Blogs about: Chef Avram Wiseman

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Our Radio Broadcasts for this Week

This evening, Monday the 12th of December, at 8:00pm (Eastern Time) we will finally have the long awaited – twice postponed – interview with Norene Gilletz from gourmania.com. Norene publi… more →

The Kosher Scene

Our Radio Broadcasts for this Week

kosherscene wrote 1 year ago: This evening, Monday the 12th of December, at 8:00pm (Eastern Time) we will finally have the long aw … more →

Tags: ckca, Cookbooks, center for kosher culinary arts, Cookbook Authors, Jesse Blonder, Norene Gilletz, The NEW Food Processor Bible: 30th Anniversary Edition, gourmania.com, kosherculinaryarts.com

Graduation Time at CKCA! — 1 comment

kosherscene wrote 1 year ago: Yesterday the Center for Kosher Culinary Arts held their graduation parties for students completing … more →

Tags: ckca, Kosher Cooking, center for kosher culinary arts, culinary school, kosher baking, Chef Philippe Kaemmerle, culinary arts, Baking and Pastry Arts, Jesse Blonder

Kosherfest 2011 Highlights – Part 2 — 2 comments

kosherscene wrote 1 year ago: Wednesday, the last day of Kosherfest 2011, proved even more eventful than I expected. Irving Schild … more →

Tags: etc steakhouse, ckca, Pardes Restaurant, Moshe Wendel, Chef Jack Silberstein, Alan Broner, Brigitte Mizrahi, Chef Philippe Kaemmerle, Ariel's in Englewood

Cooking Lamb at the Center for Kosher Culinary Arts — 1 comment

kosherscene wrote 3 years ago: Just over a month ago we spoke about the Baking and Pastry Arts course at CKCA, now we turn to their … more →

Tags: Kosher food, kosher recipes, ckca, Lamb, center for kosher culinary arts, Asian Lamb Chops, Rack of Lamb, lamb in pastry, Lamb Recipes


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