Cheesy does it.
I am terrible at cutting things.
Nothing is even, I give up halfway through, my hand hurts. Yet, knife skills are fundamental in the kitchen – so I decided to do something about my total lack of blade control. 1,253 more words
2 days, 20 hours
My Warfarin Diet
While you can cut tomatoes with a chef’s knife (in fact, knife sharpeners sometimes use tomatoes as a test), your blade has to be ultra-sharp to do a good job.
A chef knife is crucial for any home cook. The shape of the knife allows you to rock the blade back and forth for better chopping/mincing control. 81 more words
1 month, 1 week
Our August Knife of the Month is the 10″ Ceccaldi Chef knife!
Hand-made by the Ceccaldi artisans in France, this knife features a beautiful handle made of olive wood that provides comfort and precision! 79 more words
1 month, 2 weeks