This is my favorite chicken salad recipe. It is from the June 2006 issue of Southern Living magazine. Honey Chicken Salad 4 cups chopped cooked chicken… more →
Kitchen Adventure Timewrote 3 weeks ago: This is my favorite chicken salad recipe. It is from the June 2006 issue of Southern Living magazine … more →
wrote 3 weeks ago: On Sunday, we celebrated my eldest daughter’s 27th birthday and my father in laws 70th birthda … more →
wrote 3 weeks ago: The weather has been so gorgeous lately, you can’t help but want to grill outdoors. First, the … more →
wrote 1 month ago: This recipe takes some time, but it is well worth it. It is from the January 2013 issue of Southern … more →
wrote 1 month ago: If you read yesterday’s post, you will understand the title, First Night – Russian. I am … more →
wrote 1 month ago: I try to come up with quick and easy recipes that can get on the table quick during the week. They d … more →
wrote 1 month ago: This recipe is from the February 2011 issue of Southern Living magazine. It is an easy weeknight mea … more →
wrote 2 months ago: Almost all children love sloppy joes. It’s ground meat, a sweet and sour tomato sauce on a bun … more →
wrote 2 months ago: This recipe is a pinterest find. Jeff loved it. It is really easy to make. It is from the blog Mom o … more →
wrote 2 months ago: I watch my granddaughter, Bridgette, Monday through Friday 7 am to 6 pm and some of the nights I am … more →
wrote 2 months ago: Winter is slow braised dishes, one pot meals and comfort food. It is cold windy weather and stay in … more →
wrote 2 months ago: 1/2 cup chopped onion 1/2 cup chopped celery 1/2 cup chopped carrot 3 TBLS butter, melted 3 TBLS flo … more →
wrote 2 months ago: I love to make dishes from other countries. I find it fascinating how they take herbs and spices and … more →
wrote 2 months ago: This is a double crust pie with pie dough instructions. You can also use a can of crescent rolls (Pi … more →
wrote 3 months ago: This recipe was inspired by the Bombay Sliders with Garlic Curry Sauce Recipe from Bon Appetit … more →
wrote 3 months ago: This recipe is from Eating Well magazine’s February 2013 issue. It is full of veggies and very … more →
wrote 3 months ago: This recipe is a pinterest find. It comes from the blog, Every Craving. It is wonderful. I made a fe … more →
wrote 3 months ago: This marinade can be used for chicken, beef, or tofu. It is from page 205 of Cooking Light Cookbook … more →
wrote 3 months ago: My husband was leaving the next day for work and I realized he really didn’t have much food to … more →