Aunt Suzy says . . . Margaux and I are on the lookout for good recipes using shredded chicken. I was looking for something new to make but that would be fast and easy on a busy Sunday. I love all the… more →
Sweet & Savory Kitchenswrote 1 month ago: Aunt Suzy says . . . Margaux and I are on the lookout for good recipes using shredded chicken. I wa … more →
wrote 2 months ago: Not sure how ‘Moroccan’ this is, but I like calling it that as straight away you know wh … more →
wrote 3 months ago: I decided to finally give this recipe a try on a particularly foggy first day of classes, the kind o … more →
wrote 7 months ago: The Following Post is part 1 of a 4 part series that follows George as he experiencesVegan Adventu … more →
wrote 8 months ago: After quite a lot of food this weekend I felt the need for something healthy. I went to the shop to … more →
wrote 9 months ago: This recipe originally called for chicken. That’s not something you’re gonna find in our … more →
wrote 11 months ago: Oh, how I’ve missed cooking for all of you. Most of my meals have been less than exciting as o … more →
wrote 11 months ago: Otherwise known as the ‘throw it all in and use it all up’ and see what you get! By the … more →
wrote 11 months ago: David works an afternoon shift half the time, which means I’m alone to make and eat dinner (and leav … more →
wrote 1 year ago: That adventurous side of me kicked in a few days ago, cooking-wise anyway. I thought for fun and a b … more →
wrote 1 year ago: It is becoming a bit of an obsession. This new thrifty person has astonished my wonderspouse. I ha … more →
wrote 1 year ago: I soaked an entire saucepan of chickpeas, intending to make hummus. 3 days later, they were l … more →
wrote 1 year ago: I found this recipe on Marthastewart.com under “Meatless Recipes”. Having two children … more →
wrote 1 year ago: Last weekend Rex and I finally used the last of our wedding registry gift cards. It’s … more →
wrote 1 year ago: so this is some delicious Moroccan chickpea stew… i know to some it may sound “yucky … more →
wrote 1 year ago: Have you ever had one of those days when it is wet and miserable outside and you refuse to head out … more →
wrote 1 year ago: I adapted this recipe from Wildly Affordable Organic: Eat Fabulous Food, Get Healthy, and Save the P … more →
wrote 1 year ago: Last Sunday I made two sauces, both intended to go on top of polenta and both were supposed to be co … more →
wrote 1 year ago: I found a simple recipe for baked balsamic vinegar chicken last week, and mentally bookmarked it. I … more →